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10 Best Outdoor Grills 2022

We updated this article in August 2022 to add more information about each featured product, based on extensive testing done by the Good Housekeeping Institute. We added a kamado grill recommendation as well as updated our picks for portable and tabletop grills.

Nothing says summer like grilling up quick summer recipes. And to turn out delicious food with perfectly charred results, you need the right grill (and grill accessories from grill tongs to grill baskets!) to make the job quick, easy and low-mess.

In the Good Housekeeping Institute Kitchen Appliances and Culinary Innovation Lab, we've tested more than 65 grills over the years to determine which are the best you can buy, including gas grills, charcoal grills, kamado grills, pellet grills and portable grills. We've cooked more than 70 steaks and 280 pieces of chicken to determine how well each grill sears, while keeping an eye on smoking and flare-ups. We've also toasted more than 1,000 pieces of bread on the gas grills to see how evenly they heat. In addition to performance, we assessed helpful extras like side tables, tool storage, concealed gas tanks and wheels for portability.

You can read more about how we evaluate outdoor grills in our tests — plus everything you need to know to shop for the best grill you can buy — at the end of this guide. Looking for more ways to make the most out of grilling season? Check out our guides to the best grill cleaners and the best grill thermometers for your money, plus our favorite grilling recipes of all time.

Best Overall Grill

Weber

Genesis II EX-335 3-Burner Natural Gas Smart Grill in Black

Weber

$1,699 AT HOME DEPOT

Best Value Grill

Nexgrill

4-Burner Propane Gas Grill

Nexgrill

Now 13% off

$349 AT HOME DEPOT

Best Gas Grill

Weber

Spirit II E-310 Propane Grill

Weber

$639 AT AMAZON

Best Grill for Beginners

Char-Broil

Commercial Tru-Infrared Gas Grill

Char-Broil

$429 AT LOWE'S

Best Charcoal Grill

Weber

Original Kettle Premium Charcoal Grill

Weber

$219 AT AMAZON $219 AT HOME DEPOT $220 AT FARMANDFLEET. COM

Best Pellet Grill

Traeger

Pro Series 575 Grill Black

wayfaur

$900 AT WAYFAIR $900 AT HOME DEPOT

Best Kamado Grill

Kamado Joe

Classic Joe II

Kamado Joe

$1,299 AT AMAZON $1,299 AT HOME DEPOT

Best Stand-Up Portable Grill

Weber

Traveler Portable Gas Grill

Weber

Now 11% off

$373 AT AMAZON $399 AT HOME DEPOT $399 AT DICK'S SPORTING GOODS

Best Tabletop Grill

Coleman

Roadtrip 225 Tabletop Grill

Coleman

$210 AT AMAZON $252 AT WALMART $210 AT DICK'S SPORTING GOODS

Best Electric Outdoor Grill

Weber

Pulse 2000 Electric Grill

Weber

$841 AT AMAZON $849 AT HOME DEPOT

How we test grills

In the Good Housekeeping Institute, we've tested more than 65 grills over the years, including gas grills, charcoal grills, kamado grills, pellet grills, portable grills, indoor grills, electric grills and more. To determine which grills to test, we scour our data to determine which grills seem the most interesting and popular. We also communicate with brands to learn about their latest models and keep an eye out for innovations and new technology.

When we test all types of grills, we assess performance and ease of use. For gas grills, we cover the surface with sliced white bread to determine how evenly the grill distributes heat, and we cook steak and chicken to evaluate how quickly they cook with the least amount of flareups. We cook steak and chicken on charcoal grills as well, but we weigh ease of use more heavily since charcoal can vary in terms of distribution and heat retention.

Our ease-of-use assessment begins with assembling the grill. We value clear instructions, labeled parts and simple assembly. We also consider helpful accessories like shelves, side tables, tool holders, built-in thermometers, wheels, type of igniters and more. After we complete our testing, we compare all of our notes to determine which performed the best.

Hearst

A small sampling of the grills we tested

What to look for when buying the best grill

✔️ Fuel type: The first thing to consider is what type of grill you'd like. The two main types are gas and charcoal. Gas is easy to use, while charcoal is trickier to master but delivers a smokier taste. There are also kamado grills, which use charcoal, and pellet grills, which use wood pellets. (More on the pros and cons of each below.)

✔️ Size: Once you narrow down the type of grill you'd like to buy, think of how much room you have to use and store it, as well as how many people you're cooking for at a time. Three-burner gas grills are ideal for families of four or fewer and can still handle the occasional party. A 22-inch diameter is common for charcoal grills: Any larger is ideal for cooking more at once, and smaller is better for storage. If you don't have a lot of room, consider a portable grill that's typically much smaller but does the trick in terms of turning out a delicious meal.

✔️ Accessories: While side shelves and tool holders may not seem important, they make the overall grilling experience smooth. We also like shelves underneath the grill for storage, a quality set of wheels, tank holders for gas grills and more.

What type of grill is best?

When buying a new outdoor grill, the two biggest players are gas and charcoal, but electric, kamado and pellet grills are also fair game. When selecting what type of grill to buy, consider how often you'll be grilling, the amount of space you have for storage, what flavors you prefer and the amount of time and attention you'll want to spend cooking. Here are the basics on each:

✔️ Gas grills are the most common type. They're great because they offer excellent control of the heat (the ability to adjust the burner knobs makes it less likely that you'll end up with burnt brisket!), plus they ignite with the push of a button, heat up quickly and are easy to clean. It's the go-to option for no-fuss grillers who plan to barbecue frequently. Just keep in mind that you'll need fuel from a propane tank or natural gas line on your property.

✔️ Charcoal grills require briquettes or lump charcoal to ignite. Charcoal is more hands-on and takes time to heat up and cool down, but it imparts a better, smokier flavor than gas because it often gets hotter. It's really for grilling purists.

✔️ Kamado grills use charcoal to heat but are often made of ceramic and have thicker walls than charcoal grills. They can reach very hot temperatures, like a pizza oven, and they retain heat well for low-and-slow smokes.

✔️ Electric grills plug in and can't be beat for ease-of-use or convenience — especially the grills that can be used indoors or at apartment complexes that don't allow charcoal or gas grills. Just don't expect steaks or burgers cooked on an electric grill to taste like the ones from a real BBQ.

✔️ Pellet grills are a growing category that use electricity and hardwood pellets made out of wood scraps to heat. Pellets provide a delicious, authentic hardwood flavor to food but are costly.

Round up of today's best deals

Reduced Price

Weber Original Kettle

£219.99

£196.74

View

See all prices

Weber Genesis II EX-335 GBS Smart

£1,699

View

See all prices

Traeger Ironwood 650

£1,499

View

See all prices

Weber SmokeFire EPX6 STEALTH Edition

£2,199

View

See all prices

Reduced Price

Kamado Joe KJ23RHC Classic II Charcoal

£1,499

£1,246. 16

View

See all prices

Weber Genesis II E-310 GBS

£1,169.99

View

See all prices

Weber Q 1200 Portable Grill

£314.99

View

See all prices

Everdure Fusion Grill

£999

View

See all prices

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Alex Temblador is a Mixed Latinx award-winning author and freelance writer based in Dallas, Texas. Her work in the home space has appeared in outlets like Real Homes, Dwell, Architectural Digest, Culture Trip, and Neighborhoods.com, among many others.  She writes on a wide variety of topics for H&G, and has tested everything from vacuum cleaners to fitness equipment and pizza ovens in the name of product research. 

How to choose a grill? The best grills on the Village Club blog

If you are thinking about choosing a grill for a summer house, garden or even for home use, this material will help you make a choice, or at least understand the main types of grills.

Charcoal grills

The simplest option and the most popular around the world are charcoal grills. This type of grill was invented by Mr. Weber by cutting a sea buoy into two parts: a barbecue base and a lid. The principle of operation is simple: we fill in the coals, kindle and cook on the grill. nine0007

What distinguishes such a grill from the usual barbecue, you guessed it, is the presence of a lid. The lid allows you to keep the heat inside the structure and regulate the cooking temperature.

The temperature is controlled by special valves located on both the lid and the base of the grill. By increasing the flow of oxygen (blowing), we increase the temperature inside.

These grills are the most inexpensive and usually last up to 4-5 years. The most popular grills in this category are produced by the American manufacturer Weber, known throughout the world for its excellent quality. nine0003

Charcoal smoker grills (smokers)

Another modification of charcoal grills is the barrel grill. This form was invented by port fishermen, having already cut a barrel of Shell oil in half. So the form factor "barrel" (barrel) appeared. Today, this form is not very popular, but is often used in the manufacture of universal grill-smokers, in which you can not only barbecue, but also smoke food in a hot or cold way. Marshall's quality smoker grills are popular with us, distinguished by their durability and excellent workmanship. nine0003

Ceramic kamado grills

Finally, the very best charcoal grills are, without a doubt, ceramic kamado grills. According to the principle of operation, they are similar to ordinary metal ones, but the material (ceramics) from which they are made makes the taste of products cooked in ceramic grills incomparable with anything. Ceramics helps to keep juice, freshness of products and eliminates overdrying during cooking.

The principle of operation resembles the well-known tandoor, when all the heat is concentrated under a clay dome. Ceramic grills are used by top restaurants and professional grilling enthusiasts around the world. nine0012

A big plus is that you can use kamado grills in winter - the grill hardly loses temperature. In Russia, you can buy American Big Green Egg and Primo grills. These grills differ in the shape of the ceramic bowl and the presence of accessories.

Gas grills

Gas grills continue to gain huge popularity in America and Europe, previously used only by professionals in restaurants. nine0007

This is due to many advantages of use: the ability to start the grill instantly and start cooking in 5-10 minutes, the convenience of precise control of the cooking temperature, the huge surface of the grate, thoughtful heat distribution and a variety of grill accessories.

The myth that “charcoal cooking is a completely different matter” will debunk the fact that all steakhouses use gas grills. Gas grills are usually made of stainless steel, differ in the number of burners, build quality and materials, as well as the principle of heating. Manufacturers are constantly improving models and introducing new technologies. For example, the Canadian manufacturer Napoleon is moving towards high-temperature IR technologies: additional SIZZLE ZONE ceramic burners are installed in Napoleon grills, allowing temperatures to reach 800C. Australian BeefEater gas grills offer their own heating method: gas burners heat metal plates above them, there is no open fire. Built-in gas grills can be installed indoors. All lines of gas grills from the best manufacturers Napoleon, Weber, BeefEater are presented in our store. nine0003

Wood grills

Wood grills deserve special mention. Typically, these grills are installed in gazebos or outdoor outdoor BBQ areas. You can complement the grill design with an additional chimney and remove the pipe from your gazebo. The principle of operation is similar to coal, only firewood is used as fuel. A small minus is the lack of a lid over the grill, although there is a heat-retaining dome that distinguishes a wood grill from a classic barbecue. Beautiful open flames, warming heat and many additional features make these grills the best for those who like to cook on charcoal for a large company. nine0003

If you have any questions, and you certainly do, call us at the Village Club. We have all the quality grills worthy of your attention. We know everything about grills and will always help you with the choice. We hope our article will help you choose which grill is best for you.

Photo taken in the Village Club store. (c) All rights to photographic materials belong to Village Club (TM).

Products from article

Weber GENESIS II LX S-340 GBS gas grill, stainless steel

202 896 rubles

Add to cart

Ceramic grill Big Green Egg Small SMALL (grid diameter 30 cm)

100003

Add to cart

Weber Compact Kettle charcoal grill, 47 cm, black

19 900 rub.

Add to cart

13 best grills and barbecues

Interesting models of outdoor grills: compact and mobile devices for outdoor picnics, as well as stationary stoves for giving with wide functionality.

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The best charcoal barbecues

Charcoal grills are loved for their wide range of models, convenience, ease of use and care, as well as their light weight and compactness. It will take 15-20 minutes to ignite - charcoal is used for this. It gives maximum heat and evenly heats the dishes. Fuel consumption is much lower than wood-burning models. nine0003

Broil King Charcoal 500 945050

5

★cle ventes

Estimated editors

9000%

Buyers recommend this product

floor grill is made of steel 2.5 mm thick and covered with antipershabi enamel. The cover has a two-layer construction for better thermal insulation. An Accu-temp thermometer is also located here.

Inside there are two trays for charcoal or wood chips (for smoking), above them there is a grate with two working sides: the first with sharp ribs for applying the signature grill pattern, the second with grooves to hold the juice. nine0003

At the very bottom there is a zinc ash tray - it is easy to get it out and easy to clean. The design is reliable and stable due to four height-adjustable legs, two of which have transport wheels. Model weight 33 kg.

Pros:

Cons:

The height of the model is 152 cm, this will allow the owner not to bend over to the brazier, but to cook in comfort. The legs are adjustable and able to adapt to uneven floors. The case has hooks for kitchen appliances. nine0003

Monolith Basic 200,000

4. 9

★cle ventes

Estimated editors

9000

Buyers recommend this product

Famous German company updated their assortment with a multifunctional ceramic grille. Here you can not only fry steaks, but also bake pizza or cook other pastries (a ceramic baking sheet is provided for it). There is also a steel grate with a diameter of 46 cm, containing approximately 10-12 pieces of meat. nine0003

The lid has a thermometer and a bamboo handle that won't burn your fingers. On the sides of the body there are two tables with wooden tops. The entire structure is supported by a metal frame on four legs, equipped with transport wheels and brakes.

Pros:

Cons:

You can't take such a design with you on a picnic - it is better to use it on the territory of a private house or in a country house. Due to the heavy weight, the multifunctional grill is difficult to move, despite the presence of wheels. nine0003

Dancook 1900

4.8

★cle ventes

Estimated editors

%

Buyers recommend this product

Modest and laconic design in the Scandinavian style attracts the grill of the Dancook Dancook. The boiler has double walls: internal made of steel, external - aluminum. This design reduces heat loss and saves fuel. The food grate is also steel and roomy. Its diameter is 54 cm, which makes it a full frying surface. nine0003

Cleaning up ash is much easier than with ash collector systems: you just need to shake out the contents. The lid is removable, it has a convenient non-heating handle and a thermometer. The boiler is placed on a steel tripod, on the side there is an aluminum table.

Pros:

Cons:

The manufacturer guarantees a minimum of 15 years of barbecue service. The boiler is based on high-quality food grade 304 stainless steel, which is not susceptible to corrosion. The aluminum part is easy to clean and does not weigh down the structure.

Green Glade 11070

4.7

★★★★★

Editorial Rating

86%

customers recommend this item

Green Glade's light collapsible model is suitable for going out of town. It weighs only 11 kg, is made of durable steel, has stable legs with two wheels.

Comfort while cooking will be provided by a side table and a firewood rack for storing fuel. A thermostat and a chimney are mounted in the lid, inside there is a carbon steel mesh measuring 43.5x47 cm. The barbecue is suitable for frying and smoking food. nine0003

Pros:

Cons:

Despite the protective coating, steel deteriorates over time and loses its attractiveness. The rest of the model is not bad - it perfectly retains heat inside and is inexpensive.

SEE ALSO

11 best air grills

Best wood grills and barbecues

Outwardly, these models are not much different from the previous category, in addition, there are universal barbecues that can be heated with coal and wood. Fuel for them is available: even dry branches and trunks of fallen trees will fit for this (although they will need a lot). The disadvantage is poor frying of large pieces of meat and the inability to adjust the intensity of the fire. nine0003

GREVARI Weekend

4.9

★ Look Essele

Evaluation of the editorial office

9000%

Buyers recommend this product-

Stationary barbecue equipment for comfortable preparation: two lattices (for producing and barbap ), a stand for barbecue skewers, countertops, hooks for inventory and a roof.

The frying top can be adjusted in height and can use two types of fuel - coal and wood. The base is made of galvanized steel and coated with a protective paint. The fuel chamber is closed with a door with transparent heat-resistant glass, through which you can observe the burning of firewood. nine0003

Pros:

Cons: