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10 Best Outdoor Grills 2022

We updated this article in August 2022 to add more information about each featured product, based on extensive testing done by the Good Housekeeping Institute. We added a kamado grill recommendation as well as updated our picks for portable and tabletop grills.


Nothing says summer like grilling up quick summer recipes. And to turn out delicious food with perfectly charred results, you need the right grill (and grill accessories from grill tongs to grill baskets!) to make the job quick, easy and low-mess.

In the Good Housekeeping Institute Kitchen Appliances and Culinary Innovation Lab, we've tested more than 65 grills over the years to determine which are the best you can buy, including gas grills, charcoal grills, kamado grills, pellet grills and portable grills. We've cooked more than 70 steaks and 280 pieces of chicken to determine how well each grill sears, while keeping an eye on smoking and flare-ups. We've also toasted more than 1,000 pieces of bread on the gas grills to see how evenly they heat. In addition to performance, we assessed helpful extras like side tables, tool storage, concealed gas tanks and wheels for portability.

You can read more about how we evaluate outdoor grills in our tests — plus everything you need to know to shop for the best grill you can buy — at the end of this guide. Looking for more ways to make the most out of grilling season? Check out our guides to the best grill cleaners and the best grill thermometers for your money, plus our favorite grilling recipes of all time.

Best Overall Grill

Weber

Genesis II EX-335 3-Burner Natural Gas Smart Grill in Black

Weber

$1,699 AT HOME DEPOT

Best Value Grill

Nexgrill

4-Burner Propane Gas Grill

Nexgrill

Now 13% off

$349 AT HOME DEPOT

Best Gas Grill

Weber

Spirit II E-310 Propane Grill

Weber

$639 AT AMAZON

Best Grill for Beginners

Char-Broil

Commercial Tru-Infrared Gas Grill

Char-Broil

$429 AT LOWE'S

Best Charcoal Grill

Weber

Original Kettle Premium Charcoal Grill

Weber

$219 AT AMAZON $219 AT HOME DEPOT $220 AT FARMANDFLEET. COM

Best Pellet Grill

Traeger

Pro Series 575 Grill Black

wayfaur

$900 AT WAYFAIR $900 AT HOME DEPOT

Best Kamado Grill

Kamado Joe

Classic Joe II

Kamado Joe

$1,299 AT AMAZON $1,299 AT HOME DEPOT

Best Stand-Up Portable Grill

Weber

Traveler Portable Gas Grill

Weber

Now 11% off

$373 AT AMAZON $399 AT HOME DEPOT $399 AT DICK'S SPORTING GOODS

Best Tabletop Grill

Coleman

Roadtrip 225 Tabletop Grill

Coleman

$210 AT AMAZON $252 AT WALMART $210 AT DICK'S SPORTING GOODS

Best Electric Outdoor Grill

Weber

Pulse 2000 Electric Grill

Weber

$841 AT AMAZON $849 AT HOME DEPOT

How we test grills

In the Good Housekeeping Institute, we've tested more than 65 grills over the years, including gas grills, charcoal grills, kamado grills, pellet grills, portable grills, indoor grills, electric grills and more. To determine which grills to test, we scour our data to determine which grills seem the most interesting and popular. We also communicate with brands to learn about their latest models and keep an eye out for innovations and new technology.

When we test all types of grills, we assess performance and ease of use. For gas grills, we cover the surface with sliced white bread to determine how evenly the grill distributes heat, and we cook steak and chicken to evaluate how quickly they cook with the least amount of flareups. We cook steak and chicken on charcoal grills as well, but we weigh ease of use more heavily since charcoal can vary in terms of distribution and heat retention.

Our ease-of-use assessment begins with assembling the grill. We value clear instructions, labeled parts and simple assembly. We also consider helpful accessories like shelves, side tables, tool holders, built-in thermometers, wheels, type of igniters and more. After we complete our testing, we compare all of our notes to determine which performed the best.

Hearst

A small sampling of the grills we tested

What to look for when buying the best grill

✔️ Fuel type: The first thing to consider is what type of grill you'd like. The two main types are gas and charcoal. Gas is easy to use, while charcoal is trickier to master but delivers a smokier taste. There are also kamado grills, which use charcoal, and pellet grills, which use wood pellets. (More on the pros and cons of each below.)

✔️ Size: Once you narrow down the type of grill you'd like to buy, think of how much room you have to use and store it, as well as how many people you're cooking for at a time. Three-burner gas grills are ideal for families of four or fewer and can still handle the occasional party. A 22-inch diameter is common for charcoal grills: Any larger is ideal for cooking more at once, and smaller is better for storage. If you don't have a lot of room, consider a portable grill that's typically much smaller but does the trick in terms of turning out a delicious meal.

✔️ Accessories: While side shelves and tool holders may not seem important, they make the overall grilling experience smooth. We also like shelves underneath the grill for storage, a quality set of wheels, tank holders for gas grills and more.

What type of grill is best?

When buying a new outdoor grill, the two biggest players are gas and charcoal, but electric, kamado and pellet grills are also fair game. When selecting what type of grill to buy, consider how often you'll be grilling, the amount of space you have for storage, what flavors you prefer and the amount of time and attention you'll want to spend cooking. Here are the basics on each:

✔️ Gas grills are the most common type. They're great because they offer excellent control of the heat (the ability to adjust the burner knobs makes it less likely that you'll end up with burnt brisket!), plus they ignite with the push of a button, heat up quickly and are easy to clean. It's the go-to option for no-fuss grillers who plan to barbecue frequently. Just keep in mind that you'll need fuel from a propane tank or natural gas line on your property.

✔️ Charcoal grills require briquettes or lump charcoal to ignite. Charcoal is more hands-on and takes time to heat up and cool down, but it imparts a better, smokier flavor than gas because it often gets hotter. It's really for grilling purists.

✔️ Kamado grills use charcoal to heat but are often made of ceramic and have thicker walls than charcoal grills. They can reach very hot temperatures, like a pizza oven, and they retain heat well for low-and-slow smokes.

✔️ Electric grills plug in and can't be beat for ease-of-use or convenience — especially the grills that can be used indoors or at apartment complexes that don't allow charcoal or gas grills. Just don't expect steaks or burgers cooked on an electric grill to taste like the ones from a real BBQ.

✔️ Pellet grills are a growing category that use electricity and hardwood pellets made out of wood scraps to heat. Pellets provide a delicious, authentic hardwood flavor to food but are costly.

Round up of today's best deals

Reduced Price

Weber Original Kettle

£219.99

£199.90

View

See all prices

Weber Genesis II EX-335 GBS Smart

£1,699

View

See all prices

Traeger Ironwood 650

£1,499

View

See all prices

Weber SmokeFire EPX6 STEALTH Edition

£2,199

View

See all prices

Reduced Price

Kamado Joe KJ23RHC Classic II Charcoal

£1,499

£1,239. 37

View

See all prices

Weber Genesis II E-310 GBS

£1,169.99

View

See all prices

Weber Q 1200 Portable Grill

£314.99

View

See all prices

Everdure Fusion Grill

£999

View

See all prices

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Alex Temblador is a Mixed Latinx award-winning author and freelance writer based in Dallas, Texas. Her work in the home space has appeared in outlets like Real Homes, Dwell, Architectural Digest, Culture Trip, and Neighborhoods.com, among many others.  She writes on a wide variety of topics for H&G, and has tested everything from vacuum cleaners to fitness equipment and pizza ovens in the name of product research. 

What is a grill in the oven: how to use the grill function in the oven

The grill is an element of any modern oven. It allows you to cook various dishes - such as steaks, barbecue, country-style potatoes, to create a ruddy crust on food. In this article, Miele experts explain how to properly use the grill in electric ovens.

Why you need a grill in the oven

The grill is an additional heat element in the upper part of the oven chamber. By creating a high temperature, it fries the dish to a crispy crust, leaving the product juicy inside. nine0003

There are two types of grill:

The built-in convection mode in grill ovens distributes hot air throughout the cooking chamber. This ensures uniform roasting - no need to turn the product. Some models of Miele ovens also have a spit - this allows you to cook a classic shish kebab at home. nine0003

How to turn on the grill in the oven

There are two types of controls for Miele ovens - the touch panel and the mechanical switch. To turn on the grill in the oven with a mode switch:

To control the touch panel, use the arrow buttons and the slider. We select the required operating mode and press the "‎OK" button when it acquires an orange backlight. Select the operating temperature.

How the grill is labeled on the oven

Depending on the model of the oven, the grill has different symbols, which are indicated in the user manual. On mechanically controlled ovens, it has icons, some touch-controlled appliances use text for this. nine0003

Miele ovens are divided into three types of grill:

Average temperature for sliced ​​flat products - 220 degrees Celsius, large diameter - from 180 to 200 degrees. nine0003

How to properly use the grill in the oven

Before using the grill in the oven, preheat the cooking chamber. To do this, the heating element is turned on for 3-5 minutes with the door closed at temperatures up to 200 degrees.

When grilling:

  1. Meats. It is washed under running cold water and wiped dry. In this case, the dish is placed in the working chamber without salt - this will lead to the juice flowing out of it.
  2. Lean meat. Lubricate with vegetable oil. The use of other fats will darken the product and cause smoke during cooking. nine0014
  3. Pisces. Sliced ​​slices are cleaned and salted. Additional sprinkling of lemon juice gives the product a sour taste.

Flat slices of meat and fish are cooked through on both sides in 12-16 minutes. The exact time depends on the thickness of the cut. The user manual for each Miele oven lists the average temperatures for various foods and their cooking times. The readiness of food is checked earlier than indicated in the recipe book. To check the meat - press it with a spoon. There are three types of preparedness of meat products on the grill:

In cases where the meat or fish is not cooked through, but has already acquired a golden crust, it is necessary: ​​

How to remove the grill in the oven

The oven cavity requires maintenance. To clean its upper part, the grill heating element is folded down. To do this:

When lowering the heating element, we observe safety precautions:

If it is necessary to dismantle / remove the heating element (heater), this work must be carried out by a qualified Miele service technician. Attempting to remove the grill yourself may result in damage and void the warranty. nine0003

What to look for when choosing an oven with a grill

When choosing an electric oven with a grill, pay attention to additional functions of the appliance. Various Miele models have:

When choosing built-in models, take into account the proportionality of niches and the device being purchased. In addition, each oven has additionally different cooking methods depending on the model: convection, bottom / top heat, intensive baking, automatic roasting. nine0003

Choose an oven

Is the grill mode in the oven a necessity or a whim? In the article, you will learn how important this function is for cooking. This will help you choose and purchase a high-quality multifunctional kitchen appliance. nine0003

Grill features

Almost all models of modern ovens are equipped with a grill. It is an additional heat element at the top of the device. Its main task is to create a high temperature, which makes it possible to achieve a crispy crust on the products. The food prepared in this way remains tender and juicy inside. The grill can be gas, electric or infrared. The latter is more common in electric ovens.

This attachment is used for cooking meat, fish and vegetables. If there is no time for a trip to the countryside, a delicious fragrant kebab can be easily grilled at home. nine0003

Grill types:

The first option is found in ovens with a fairly modest set of functions - gas. Usually at the bottom of the appliance there is a burner for quickly heating the cabinet. The grill is used when it is necessary to fry food or brown the dish. This heating element is located at the top of the cabinet.

Many ovens are equipped with convection mode. Thanks to the built-in fan, hot air inside the device moves evenly. Devices with this type of grill sometimes have an additional element - a spit. Although after using it you will have to spend more effort on cleaning the device, the dish will cook well from all sides. If there is no such device, cooking food must be turned over regularly. nine0003

The electric oven grill can use two types of heater: electric or infrared. In the first case, the role of the heating element is performed by an electric spiral, in the second - by a halogen lamp. Both options work by connecting the device to the mains. An electric grill is often equipped with a timer. A grill that uses heat from halogen lamps to work heats up and cools down faster, therefore it is considered the safest and most economical.

The use of a spit in forced or wet convection is optional. There are no restrictions on the range of products used: any dishes that are cooked on a conventional grill can also be cooked on an electric one.

Grill types

Grills are:

The first option has the same effect on the entire grid. Products can be laid out throughout the area. Cooking is best done on the upper levels, placing a pan for fat from below. For laying food, you can use traditional baking sheets and pans, baking dishes and other utensils. nine0003

The second is considered more economical, consists of a small and a large circuit. Small outwardly resembles an ordinary zigzag ten, it is used to prepare a small amount of food, and both are turned on if the dish occupies the entire grill. The heating element is located on the top of the oven.

When using a small grill, only the middle section of the entire heater is switched on. It uses a lower temperature to cook food. Products must be placed directly under the section, otherwise they will not be fully cooked. This function is suitable for cooking sausages, toast, sandwiches, a small number of dishes or flat food. nine0003

The turbo grill combines the top grill and built-in fan.


Learn more