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Recipes

Air Fryer Elvis S’mores

Easy

Special equipment: an air fryer Preheat an air fryer to 400 degrees F. Add the bacon and set the timer for 6 minutes. Meanwhile, place the graham cracker squares hole-side down on a plate. Centre the chocolate on one square and spread the peanut bu

Prep Time

11 mins

Cook Time

Serves

Air Fryer Spareribs

Easy

Special equipment: a 3.5-quart air fryer Whisk together 1 tablespoon salt, 2 tablespoons pepper and 1 teaspoon of the paprika in a large bowl until well combined. Add the ribs and toss to coat, pressing the seasoning into each rib.

Prep Time

20 mins

Cook Time

45 mins

Serves

Air Fryer Chilli-Garlic Tofu with Green Beans

Easy

Special equipment: a 6-quart air fryer 1. Drain the tofu, wrap each block in several layers of paper towel and set on a large plate. Place a heavy pan on top (cast-iron works great for this) to press excess liquid from the tofu. Allow to rest for 15

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Cook Time

Serves

The Best Chilli Ever

Easy

The thing that makes this chilli stand out is the smoky authentic taste and it’s beautifully glistening dark red colour, it’s a showstopper. I have people pleading for the recipe all the time, so this will make a lot of people very happy! It’s very

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Serves

Clark Jiménez Alvarado's Salt Air Naranjilla Margarita

Medium

*Clark recommends using an orange and extra lemon if a naranjilla is not available. To create the salt air whisk 1 litre of water, 20g salt and 2g sucrose (available online from catering suppliers) into a foam. Shake all the ingredients (minu

Prep Time

15 mins

Cook Time

Serves

Best-Ever Roast Beef with a Mustard Crust

Easy

Take the joint out of the fridge 30 minutes before cooking to bring it up to room temperature. Preheat the oven to 230°C, fan 210°C, gas 8. Weigh the beef to calculate the exact cooking time – for medium, cook for 15 minutes per 450g plus an

Prep Time

Cook Time

120 mins

Serves

Rhubarb and Custard Doughnuts

Hard

Make a simple, enriched dough. Put the flour in a large mixing bowl and stir the salt and sugar into it, then add the yeast. Put the milk and butter in a saucepan over a medium heat and warm up until you can just hold your finger in the mik withou

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Serves

Rachel Khoo's Pan-fried dumplings

Medium

Instructions Tip the flour into a bowl and make a well in the centre. Pour in the just boiled water and stir together till you have a very crumbly, lumpy dough. Knead until it comes together into a ball. If the dough is very dry add a tablespoon of

Prep Time

30 mins

Cook Time

10 mins

Serves

Biggest and Best Bibimbap

Hard

1. Heat a large (12-inch) heavy cast iron skillet over medium heat. Drizzle the sesame oil into the pan and gently spread the rice in a loose layer. 2. For the bibimbap sauce: Mix together all the sauce ingredients in a small bowl until smooth

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Serves

Best end of lamb

Easy

1) Preheat the oven to 180°C / gas 4. 2) Take a sharp knife and trim and pull off the top layer of fat, most of which will pull away. Disregard the fat. With a small sharp knife, peel off the sinew. 3) Place the oil in the pan and when hot,

Prep Time

25 mins

Cook Time

50 mins

Serves

Best mustard ever

Easy

1) In a small, microwave-proof bowl whisk together the dry mustard, brown sugar, salt, turmeric, paprika and garlic powder. In a separate container, combine the pickle juice, water and cider vinegar and have standing by. 2) Place the mustard seed

Prep Time

15 mins

Cook Time

1 mins

Serves

The Best Fish Tacos with Salsa

Easy

1. Combine the lime juice, olive oil, garlic, cumin, achiote and salt. Rub the mixture on both sides of the fish. Cover with plastic wrap and refrigerate for 2 hours. Preheat grill, brush the fish with olive oil and grill for 4 minutes on each side f

Prep Time

20 mins

Cook Time

8 mins

Serves

Best basic white rice

Easy

1) Place the rice in a large saucepan with the butter, olive oil, and salt, and chicken broth (or water). 2) Bring to a boil, uncovered, and cook until you see holes forming a tunnel down into the rice, about 15 minutes. 3) Reduce the heat to th

Prep Time

5 mins

Cook Time

35 mins

Serves

Gina's best collard greens

Medium

1) Thoroughly wash collard greens or Kale. Be sure to pull leaves apart and remove any sand. Chop coarsely.2) In a medium saucepan, bring 950ml of salted water to a simmer. Place smoked ham hocks in salted water, cover and simmer for about 90 minutes

Prep Time

15 mins

Cook Time

120 mins

Serves

The Best Green Beans Ever

Easy

1. Snap the stem ends of the green beans, or cut them off in a big bunch with a knife if you'd prefer. 2. Melt the bacon grease in a skillet over medium-low heat. Add the garlic and onions and cook for a minute. Then add the green beans and cook unt

Prep Time

10 mins

Cook Time

30 mins

Serves

Best Breakfast Potatoes Ever

Easy

Preheat the oven to 220 degrees C. In a large bowl, toss together the potatoes, garlic, onion, green bell pepper, red bell pepper, olive oil, butter, seasoned salt, cayenne pepper and some kosher salt and pepper. Bake for 20 to 25 minutes, shaking

Prep Time

10 mins

Cook Time

40 mins

Serves

Best Scrambled Eggs Ever

Easy

1. Whisk the eggs. Then, into a medium bowl, pass the eggs through a fine mesh strainer. Add the half-and-half and whisk until smooth. Add the pepper and whisk until well combined. 2. Heat a nonstick skillet on low heat and melt the butter. Pour t

Prep Time

20 mins

Cook Time

10 mins

Serves

Best Grilled Cheese Ever

Easy

1. Begin by roasting the chillies over the flame on your stove top (or under the broiler) until the skin is totally blackened (if using fresh). When the chillies are totally charred, throw them into a plastic bag. Seal and allow them to steam and coo

Prep Time

25 mins

Cook Time

10 mins

Serves

Best Tomato Soup Ever

Easy

1. To begin, dice the onion. Melt the butter in a large pot or Dutch oven. Throw in the onion and cook until translucent. 2. Now dump in the diced tomatoes and stir to combine. Add the tomato juice. 3. Next - and this is important - in order to

Prep Time

25 mins

Cook Time

15 mins

Serves

Best Tomato Soup Ever

Easy

To begin, dice the onion. Melt the butter in a large pot or Dutch oven. Throw in the onion and cook until translucent. Now dump in the diced tomatoes and stir to combine. Add the tomato juice.Next - and this is important - in order to combat the acidi

Prep Time

25 mins

Cook Time

15 mins

Serves

Best Yogurt Parfait Ever

Easy

1. First, pour the yogurt into a bowl. Then add the cream and vanilla. With a whisk, carefully stir until combined. It should be nice and thick. 2. Sprinkle the brown sugar evenly over the top of the yogurt mixture. Do not stir the mixture. Cover

Prep Time

15 mins

Cook Time

Serves

Best dressed watercress with crispy tortillas

Easy

1) In a small bowl, whisk together the honey and lime juice. Continue to whisk while slowly drizzling in olive oil, until all the oil is incorporated. 2) In a medium bowl, combine the watercress, orange segments, jicama, red onion and salt. Drizzl

Prep Time

40 mins

Cook Time

15 mins

Serves

The Best Berry 3-Layer Magic Cake

Easy

1. Position a rack in the center of the oven and preheat to 325 degrees F. Line an 8-inch square metal baking pan with a 12-by-8-inch piece of parchment paper leaving an overhang on 2 sides. 2. Melt the butter in a small microwave-safe bowl in the

Prep Time

20 mins

Cook Time

60 mins

Serves

Hawaiian teriyaki steak

Easy

For the steak: Combine all ingredients in a resealable plastic bag. Squeeze out as much air as possible and marinate the steak in the refrigerator at least 8 hours or overnight. Remove the meat from the marinade and place on the griddle. Cook to desi

Prep Time

30 mins

Cook Time

12 mins

Serves

Southern Fried Chicken

Easy

1) Heat the oil to 180C in a deep pan or fryer. Do not fill the pan more than half full with oil. 2) In a medium bowl, beat the eggs. Add enough hot sauce so the egg mixture is bright orange (about 240ml). 3) Season the chicken with the house sea

Prep Time

10 mins

Cook Time

14 mins

Serves

Guacamole

Easy

1) Slice the avocados in half and scoop out the flesh. Lightly chop the jalapenos. 2) Combine the avocado, jalapenos, coriander leaves, garlic onion and salt in a food processor or, for best results, mash them together by hand. 3) Serve as a dip

Prep Time

10 mins

Cook Time

Serves

Korean yaki mandu

Easy

1) Set up a fryer, or heat 5cm oil in a heavy-bottomed saucepan, fitted with a high-heat thermometer, to 180C/Gas mark 4. 2) To make the filling: Use cheesecloth to squeeze water out of tofu by tightly wringing and squeezing with your hands, or pl

Prep Time

45 mins

Cook Time

15 mins

Serves

Crispy Salt and Pepper Squid with Spicy Asian Salad

Medium

In a small bowl, whisk together the ingredients for the salad dressing and set aside. In a medium bowl, combine the ingredients for the salad, but do not add the dressing yet. Cover with a damp paper towel and set in the fridge until ready to se

Prep Time

15 mins

Cook Time

10 mins

Serves

Longest crawfish boil

Medium

1) Chef's note: You will need a 90 litre pot with a basket with a propane burner, like the ones to deep-fry a turkey or the biggest pot with a basket insert you can find. It's best to do this boiling outside. 2) To clean your crawfish, first hose th

Prep Time

35 mins

Cook Time

25 mins

Serves

BBQ Tandoori Chicken with Onion Bhajis

Medium

For the chicken, spatchcock the chicken and peel off the skin as best you can. With a sharp knife cut incisions into the chicken so the marinade can really absorb. Season chicken with salt. In a bowl, mix all the tandoori mix together and then massa

Prep Time

40 mins

Cook Time

50 mins

Serves

Raspberry Jam Doughnuts

Medium

Add the milk, yeast, sugar and eggs to a bowl and blend slightly. Add the flour, salt and nutmeg and blend by hand or in a mixer fitted with the hook attachment. Immediately start adding the butter a bit at a time and continue to mix until the dough

Prep Time

100 mins

Cook Time

20 mins

Serves

Sticky Lips Pie

Medium

Pre-heat the oven to 190°C. For the oatmeal cookie crust, in a medium bowl, sift together the flour, baking powder, baking soda and salt. In a stand mixer, fitted with a paddle attachment, cream the butter, brown sugar and granulated sugar for ab

Prep Time

Cook Time

Serves

Truffle-Centred Beignets

Hard

For the dough, add the milk, yeast, sugar and eggs to a bowl and blend slightly. Add the flour, salt and nutmeg and blend by hand or in a mixer fitted with the hook attachment. Immediately start adding the butter a bit at a time and continue to mix

Prep Time

40 mins

Cook Time

15 mins

Serves

Florentines (Italy)

Medium

1) Position a rack in the center of the oven and preheat to 180C/Gas Mark 4. Line a baking sheet with a silicone baking mat or parchment paper. 2) Pulse the almonds in a food processor until finely chopped, but not pastey. Stir together the nuts, flo

Prep Time

30 mins

Cook Time

20 mins

Serves

Strawberry Jam

Hard

Place the mason jars in a large hot water bath canner (or pot). Cover with water and bring to a simmer. Simmer the center lids in separate saucepan full of water. Place the mashed strawberries and lemon juice in a separate pot. Stir in the pec

Prep Time

30 mins

Cook Time

25 mins

Serves

Rachel Khoo's Pesto Cake Bites

Easy

Instructions Put the sunflower seeds into a large dry pan over a medium heat. Toast until they start to pop and smell nutty. Take off the heat and add the oil, pour everything into a blender. Add the leaves of your chosen herb and some salt, then bl

Prep Time

25 mins

Cook Time

15 mins

Serves

Strawberry and Mascarpone Swiss Roll

Medium

For the strawberry filling: 1. Put about a third of the strawberries in a blender or food processor with the granulated sugar and blitz well. Transfer to a bowl and add the Marsala or orange juice. Stir in the remaining strawberries and place in the

Prep Time

Cook Time

15 mins

Serves

Tales of fire: flame grilled steak with parmentier potatoes and charred greens

Medium

Tasting notes The best of both worlds – the porterhouse gives you a taste of tender filet and rich, flavoursome, loin. All flame-grilled to smoky, succulent, perfection. Method For the potatoes 1. Place a large baking tray in the oven and preheat to

Prep Time

Cook Time

Serves

Cinnamon buns

Medium

1) Combine the water and milk in a medium saucepan and warm over low heat until it is about 38C (but no more than 40C). Remove from heat and sprinkle the yeast over the surface over the liquid. Sprinkle a pinch of the sugar over the top and set aside

Prep Time

25 mins

Cook Time

30 mins

Serves

Cinnamon Buns

Medium

Combine the water and milk in a medium saucepan and warm over low heat until it is about 37°C. Remove from heat and sprinkle the yeast over the surface over the liquid. Sprinkle a pinch of the sugar over the top and set aside without stirring, un

Prep Time

25 mins

Cook Time

30 mins

Serves

Rachel Khoo's Old school rice pudding with Chantilly cream and homemade honeycomb

Easy

Ingredients Put the rice, almond milk and almond extract into a large pan and bring to a gentle simmer. Cover and simmer gently for 25–30 minutes or until the rice is tender but still slightly nutty in texture. Stir occasionally to make sure the ric

Prep Time

15 mins

Cook Time

30 mins

Serves

Croque madame, sauce mornay (toasted ham and cheese sandwich with a fried egg and mornay sauce)

Medium

1) Preheat the oven to 190C/Gas 5.2) Lay out the bread slices. Divide the ham among them, making sure it doesn't extend over the edges of the bread. Place the cheese over the ham. If the cheese is larger than the bread, bend it over to fit.3) Heat tw

Prep Time

100 mins

Cook Time

20 mins

Serves

Thai-Style Fish and Chips

Medium

1. Peel off the middle part of the prawn shell leaving the head and tail on and remove the digestive track. 2. Put all the ingredients for the marinade in the bowl. Add the prawns and mix well to coat the prawns. Set aside until ready to cook. 3.

Prep Time

Cook Time

10 mins

Serves

Big Daddy's deep-fried catfish

Easy

1) Preheat a deep-fryer to 180C/Gas Mark 4. In a large bowl, add the flour, polenta, baking powder, salt and cayenne and whisk to combine. Whisk in the beer, being sure to remove any lumps. 2) Cut the catfish fillets in half lengthwise to make 2 st

Prep Time

15 mins

Cook Time

8 mins

Serves

Deep-fried aubergine croutons

Easy

1) Preheat a fryer to 190C. 2) In separate shallow dishes, add flour, egg and breadcrumbs. Coat the aubergine cubes in the flour, then the egg and finally through the breadcrumbs. Carefully add the cubes to the fryer and fry until crisp and golden

Prep Time

15 mins

Cook Time

10 mins

Serves

Chocolate bowls

Medium

1) Grease a cookie sheet or line it with parchment paper. 2) Place 140g of the chocolate in a heatproof bowl set over a pan of simmering water. Stir until completely melted. Remove it from heat and stir in the remaining 140g chocolate until thorough

Prep Time

30 mins

Cook Time

3 mins

Serves

Buffalo wings

Medium

For the sauce: 1) In a large saucepan, melt the butter. Add the shallot and garlic cloves and saute, about 2 to 3 minutes. 2) Stir in the bourbon, brown sugar and the honey to heat through, 1 minute. Next add the ancho pepper, chilli sauce, barbeq

Prep Time

10 mins

Cook Time

40 mins

Serves

Bourbon street buffalo wings

Medium

For the sauce: 1) In a large saucepan, melt the butter. Add the shallot and garlic cloves and saute, about 2 to 3 minutes. Stir in the bourbon, brown sugar and the honey to heat through, 1 minute. 2) Next add the ancho pepper, chilli sauce, barbeque

Prep Time

10 mins

Cook Time

40 mins

Serves

Country fried tuna

Medium

For the tartar sauce: 1) Combine all the ingredients in a small serving bowl and set aside. For the guacamole: 1) Add all the ingredients to a small serving bowl. 2) Mash together until smooth. Set aside. For the tempura batter: 1) Whisk a

Prep Time

45 mins

Cook Time

2 mins

Serves

Shrimp Tempura with Spicy Sauce

Medium

1. For the shrimp tempura, whisk together the cornstarch and flour in a large bowl. Gradually whisk in the club soda. Set the bowl into an ice bath and whisk the batter until smooth. Whisk in the sesame seeds, salt and the lemon juice and zest. Check

Prep Time

25 mins

Cook Time

15 mins

Serves

Fish and chips

Medium

1) Heat 8cm of the oil in a deep fryer to 165C. Alternatively, use a deep heavy skillet. 2) Peel the potatoes and cut them into chips (that is, fries) about the size of your index finger. Put the potatoes in a fryer basket and lower into the oil. Fr

Prep Time

10 mins

Cook Time

30 mins

Serves

Coq au Riesling

Easy

I have always loved the Alsatian version of coq au vin and this is it in a stunningly streamlined version. I replace the onion with leek, buy lardons ready cubed and buy chicken thighs. The brown meat is always best in a stew. In fact, nearly always

Prep Time

20 mins

Cook Time

65 mins

Serves

Deep-fried bagel sandwich

Easy

For the fried bagel: 1) Preheat oil to 190C. 2) Beat eggs with milk in a 23 by 33cm baking dish. Dip the bagels in the egg mixture and dredge in flour. Carefully transfer bagels into the deep fryer. Remove when golden and brown; turning once half

Prep Time

15 mins

Cook Time

8 mins

Serves

Disco Fries

Medium

House seasoning: Mix all of the ingredients together and store in an airtight container for up to 6 months. Brown gravy: 1) Melt the butter in a medium-sized frying pan, add the onion and saute until tender. Add the beef stock and bring to a sim

Prep Time

5 mins

Cook Time

15 mins

Serves

The secret to cooking great ribs

Medium

1) Select a lean rib and cut off the visible fat. We like our ribs lean, tender and beautiful. Cook them low and slow. 1 kg or less will take 4 1/2 hours at 107C. In the smoker is best. 2) Lay the ribs out and put your seasoning rub on them. Let them

Prep Time

Cook Time

Serves

Big Daddy's seasoned wedged chips

Easy

For the chips: 1) Heat deep-fryer with peanut oil to 180C. 2) Fry potatoes in a deep-fryer until golden brown and tender. Approximately 6 minutes. Toss in a large bowl with seasoning and serve immediately. For the seasonings: While you

Prep Time

30 mins

Cook Time

20 mins

Serves

Fried gator

Easy

1) Heat a deep-fryer to 176 degrees C. 2) Lightly season gator meat with salt and pepper prior to dredging them in flour. Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the buttermilk and hot sauce mixture and dip, once aga

Prep Time

5 mins

Cook Time

10 mins

Serves

Sweet potato home fries

Easy

1) Preheat oil in large cast iron skillet or deep-fryer. 2) Place sweet potatoes in a large saucepan and cover with cold water. Bring to the boil, reduce heat, and cook until slightly tender, about 10 minutes. Drain the sweet potatoes well in a co

Prep Time

10 mins

Cook Time

15 mins

Serves

Batter-dipped chips

Medium

1) Heat a deep-fryer or a deep pot, no more than half filled with oil, to 160C. 2) Peel and slice potatoes to size of your desire and fry them for 2 minutes - this isn't to make them crispy, it is just to blanch them. Drain and cool chips. 3) Ra

Prep Time

15 mins

Cook Time

8 mins

Serves

Homemade Lemon Doughnuts

Easy

Preheat fryer to 375 degrees F. with canola oil. In a medium sized bowl, cream together shortening, mascarpone and sugar. In a measuring cup mix together buttermilk, egg, vanilla, lemon juice and zest. Slowly beat in egg mixture. Once well blende

Prep Time

20 mins

Cook Time

10 mins

Serves

Deen family fried baked potato

Easy

1) Preheat oven to 200C/Gas 6. 2) Preheat oil in a deep-fryer or a Dutch oven. 3) Pound pork chop until tender and thin. Coat with flour and place in deep-fryer, allowing it to cook for 3-5 minutes. Cut into strips and add to scooped out baked p

Prep Time

5 mins

Cook Time

20 mins

Serves

Crunchy Fried Prawns with Spicy Mayo

Easy

Preheat deep fryer with peanut oil to 190°C. Whisk together buttermilk, egg, and mustard in a casserole dish. In another casserole dish, whisk together flour, cornmeal, paprika, 2 teaspoons salt, cayenne, and garlic powder. Dredge prawns in

Prep Time

15 mins

Cook Time

10 mins

Serves

Grilled Apricots with Goat's Cheese

Easy

Preheat a grill to a high heat. Lay the apricots cut-side-down on the grill. Grill until the apricots have solid grill marks and release themselves easily from the grill, 3 to 4 minutes. If you try to remove them and they stick - let them be - the

Prep Time

10 mins

Cook Time

5 mins

Serves

Tempura fried string beans

Easy

1) Preheat oil in deep-fryer to 190C/Gas 5. 2) In a large bowl, add the flour, cornflour, baking powder, sugar and salt, and mix to combine. Whisk in the soda water and mix until a batter is formed. 3) Dip the beans in the batter being sure to sha

Prep Time

10 mins

Cook Time

10 mins

Serves

Pesto

Easy

1) Place the walnuts, pine nuts and garlic in the bowl of a food processor fitted with a steel blade. Process for 15 seconds. 2) Add the basil leaves, salt and pepper. With the processor running, slowly pour the olive oil into the bowl through the

Prep Time

15 mins

Cook Time

Serves

Parmigiano Reggiano Roast Potato Salad with Parsley Egg and Caper Dressing

Preheat the oven to 200°C/Fan oven 180°C/Gas Mark 6. Put the potatoes into a roasting tin and add the olive oil, tossing to coat. Season with sea salt and black pepper, then roast until brown and crispy. Meanwhile, hard-boil the

Prep Time

20 mins

Cook Time

50 mins

Serves

Jr's Texas tumbleweed

Easy

1)For the house seasoning: Mix ingredients together and store in an airtight container for up to 6 months. 2) In a bowl mix flour, baking powder, beer and House Seasoning together. Let rest on the counter for 15 minutes to 3 hours. 3) Preheat o

Prep Time

15 mins

Cook Time

10 mins

Serves

Deep-fried ham

Medium

1) In a large plastic tub, place all of the brine ingredients and stir until dissolved. Place the ham in the brine and refrigerate overnight. The following day, take the ham out of the brine and dry well. 2) Fill your turkey fryer with the peanut

Prep Time

15 mins

Cook Time

85 mins

Serves

Classic Parker House Rolls

Easy

Combine all of the ingredients in a large mixing bowl or in a stand mixer fitted with the hook attachment. Combine the dough until it comes together and then if mixing by hand, turn the dough out onto a work surface and knead until smooth, about 5 m

Prep Time

70 mins

Cook Time

20 mins

Serves

Mike's Deli famous aubergine parmigiana

Easy

1) Preheat oven to 180 degrees C/Gas 4 and heat oil in a large pan or deep-fryer. 2) Peel the aubergine and slice into 0.5-cm thick slices. Coat each side of the aubergine with the flour.3) In a separate bowl beat 4 eggs and dip the aubergine into the

Prep Time

45 mins

Cook Time

20 mins

Serves

Spring Onion Champ

Easy

1) Scrub the potatoes and boil them in their skins. Peel and mash the freshly boiled potatoes.2) Chop the spring onions finely then cover with cold milk and bring slowly to a boil. Simmer for about 3 to 4 minutes, turn off the heat and leave to infus

Prep Time

10 mins

Cook Time

40 mins

Serves

Guy's honey ballz (Loukomades)

Medium

For the dough: 1) Combine all the dough ingredients in a large mixing bowl and mix until well combined. 2) Transfer the dough to another large oiled mixing bowl. Cover and leave to rise until doubled in size, about 1 1/2 hours. For the honey s

Prep Time

90 mins

Cook Time

15 mins

Serves

The DDD burger

Easy

1) Preheat a deep-fryer to 180C. Place a frying pan or flat top barbecue over a medium-high setting. 2) Put the cold water in a mixing bowl, empty in the contents of the batter mix and whisk together until the batter is of pancake batter consistency

Prep Time

15 mins

Cook Time

20 mins

Serves

Dried fruit

Medium

Special equipment: 1 box fan, 4 paper air-conditioning filters, 2 bungee cords, 6 (36 by 36-cm) plastic dehydrator sheets 1) In a large mixing bowl, combine the lemon juice and water. Set aside until ready to use. 2) Peel, core and dice the fruit i

Prep Time

30 mins

Cook Time

Serves

Stained glass cookies

Easy

1) Line baking sheets with aluminium foil and spray lightly with cooking spray. Alternatively, you can use a silicone baking mat. 2) In a large bowl, stir together all ingredients, except hard candies, until dough ball forms. Split dough in half a

Prep Time

35 mins

Cook Time

12 mins

Serves

Max's specialty chicken chop with sage and baby spinach mashed potatoes

Medium

For the natural jus:1) In a medium saucepan, bring the reduced chicken stock to a boil. 2) Whisk in the butter, thyme, salt, and pepper until combined. Remove from heat.For the sage and baby spinach mashed potato:1) In a large pot, boil the potatoes u

Prep Time

30 mins

Cook Time

25 mins

Serves

Pasta, Pesto and Peas

Easy

1) Cook the fusilli and bow ties separately in a large pan of boiling salted water for 10 to 12 minutes until each pasta is al dente. Drain and toss into a bowl with the olive oil. Cool to room temperature. 2) Meanwhile, to make the pesto place

Prep Time

20 mins

Cook Time

12 mins

Serves

Overnight Sous Vide Oatmeal with Stewed Fruit Compote

Easy

1. Fill and preheat the SousVide Supreme water oven to 155F/68C. 2. Position a large (gallon/3.8 liter) zip-closure cooking pouch in a baggy rack. (If you don’t have a baggy rack, you can always ask someone to hold the bag open while you pour in the

Prep Time

Cook Time

Serves

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Tom Kerridge's Sunday Lunch

Chef Tom Kerridge shares his step-by-step guide for cooking up the perfect Sunday lunch, from the amazing main meal, to an indulgent pudding to wrap things up.

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Recipes

Air Fryer Elvis S’mores

Easy

Prep Time

11 mins

Cook Time

Serves

Air Fryer Spareribs

Easy

Prep Time

20 mins

Cook Time

45 mins

Serves

Air Fryer Chilli-Garlic Tofu with Green Beans

Easy

Prep Time

Cook Time

Serves

Best-Ever Roast Beef with a Mustard Crust

Easy

Prep Time

Cook Time

120 mins

Serves

Pasta in the Oven

Easy

Preheat the oven to 180°C. Mix the water, the mayonnaise and the yoghurt together. Boil the mixture. Put the pasta in the oven tray, cover with the ham, the mixture and finally the cheese. Bake for 30 minutes in the oven. Serve with a salad o

Prep Time

5 mins

Cook Time

30 mins

Serves

Oven roasted broccoli

Easy

1) Preheat oven to 210 degrees C/Gas 6. 2) Cut the broccoli florets into bite size pieces. Cut the stalk into 0.5-cm thick, round slices. Place the broccoli into a mixing bowl and toss with the olive oil, garlic, salt and pepper and set aside.

Prep Time

15 mins

Cook Time

10 mins

Serves

Dutch Oven Hoecakes

Easy

Place the cornmeal, baking powder, salt, egg and water into a bowl and stir to combine. Once mixed, stir in the corn. The mixture should be the consistency of pancake batter. Brush the lid or griddle with vegetable oil until shimmering. Pour enough

Prep Time

5 mins

Cook Time

15 mins

Serves

Oven-Roasted BBQ Chicken

Easy

1. Combine the barbecue sauce, peach preserves, garlic and hot sauce to taste in a medium saucepan and heat over medium heat until nice and hot, 8 to 10 minutes. Set aside. 2. Preheat the oven to 200°C. 3. Drizzle some olive oil on 2 rimmed bak

Prep Time

5 mins

Cook Time

60 mins

Serves

Best end of lamb

Easy

Prep Time

25 mins

Cook Time

50 mins

Serves

Dutch Oven Cherry Clafouti

Easy

Preheat an oven to 400 degrees F or prepare charcoal for cooking outdoors by heating coals in a chimney starter until hot and ashy. Butter the bottom and sides of a 5-quart Dutch oven. If using fresh cherries, rinse, stem and pit the cherries. If u

Prep Time

10 mins

Cook Time

30 mins

Serves

Oven-Roasted Fruit

Easy

1) Preheat the oven to 220°C/gas mark 8. 2) Place the peaches and plums snugly in a single layer, cut side up, in 2 glass or porcelain oven-proof baking dishes. Sprinkle with the sugar, and then top with the raspberries. Bake for 20 to 25 minu

Prep Time

10 mins

Cook Time

30 mins

Serves

Easy Oven-Baked Sticky Mango Chutney

Easy

This oven-baked chutney is so easy. All you need to do is pop it in the oven, sit back and relax. It's chunky, sweet, sour and spicy... perfect with cheese and bread. We love it with Cornish Yarg and seeded sourdough. Preheat the oven to 170°C.

Prep Time

20 mins

Cook Time

120 mins

Serves

Oven-Style Pulled Pork Sandwich

Easy

Preheat the oven to 150°C / gas Mark 2. In large bowl, mix together the pork butt (shoulder) and sauce. Transfer the pork mixture to a 20-by 20-by 5-cm pan. Cover tightly with foil and bake until very hot, about 1 hour. Divide the mixture on th

Prep Time

10 mins

Cook Time

60 mins

Serves

Oven-Baked, Crushed Potatoes with Gorgonzola

Easy

Preheat the oven to 200°C. Boil the potatoes for 10 minutes in salted water. Drain. Meanwhile, pour a thin layer of oil over a baking tray and add the onion, rosemary, garlic and salt and pepper. Scrunch together using your hands. Toss the par-boi

Prep Time

Cook Time

Serves

Perfect Whole Turkey in an Electric Roaster Oven

Hard

1. Take the insert pan out of the roaster and pre-heat the roaster to it's highest setting (on mine it's 450°F, but 500°F if your oven goes that high). 2. Prep the turkey by rinsing and patting dry. Sprinkle salt in the cavities. Stuff your turkey

Prep Time

10 mins

Cook Time

240 mins

Serves

Sunny's Honey BBQ Oven Short Ribs

Easy

Heat the oven to 300 degrees F.In a small bowl, combine the paprika, onion powder, 4 teaspoons salt, oregano, garlic powder, cumin, cayenne pepper and a few grinds of black pepper. Rub the mixture all over the ribs and allow it to sit at room tempera

Prep Time

5 mins

Cook Time

180 mins

Serves

Easy Parmesan "Risotto" in the Oven

Easy

1. Preheat the oven to 175°C degrees. 2. Place the rice and 4 cups of the chicken stock in a Dutch oven, such as Le Creuset. Cover and bake for 45 minutes, until most of the liquid is absorbed and the rice is al dente. 3. Remove from the ov

Prep Time

10 mins

Cook Time

50 mins

Serves

Oven-roasted potatoes

Easy

1. Heat the oven to 190C/Gas 5. 2. Cut the Peruvian potatoes in half or in quarters, about the same size as the small new potatoes. Do the same for the red bliss potatoes. Place all potatoes, garlic cloves, shallot quarters and rosemary sprigs on a b

Prep Time

10 mins

Cook Time

30 mins

Serves

Oven-Baked Salmon

Easy

Preheat the oven to 450 degrees F. Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. Bake until salmon is cooked through, about 12 to 15 minutes. Serve wi

Prep Time

15 mins

Cook Time

5 mins

Serves

Oven-fried chicken

Medium

1) Place the chicken pieces in a large bowl and pour the buttermilk over them. Cover with cling film and refrigerate overnight. 2) Preheat the oven to 180°C/gas mark 4. 3) Combine the flour, salt, and pepper in a large bowl. Take the chicken

Prep Time

15 mins

Cook Time

40 mins

Serves

Oven Fried Chicken

Medium

Finely grate 1 teaspoon of zest from the lemon; set aside. Squeeze the juice of the lemon into a medium bowl. Whisk in the milk, sugar, and cayenne until the sugar and cayenne are dissolved. Add the sprigs of rosemary and garlic. Pierce each chicken

Prep Time

30 mins

Cook Time

50 mins

Serves

The Best Chilli Ever

Easy

Prep Time

Cook Time

Serves

Mexican courgette oven chips

Easy

1) Preheat oven to 260C/Gas 10.2) Arrange courgette on nonstick baking tray. Spray courgette with cooking spray. Combine spices and sprinkle over the courgette fries.3) Place in very hot oven and cook 15 to 18 minutes.4) Serve hot and top with spoonf

Prep Time

10 mins

Cook Time

18 mins

Serves

Oven-roasted turkey breast with leeks and cornbread stuffing

Easy

1. Preheat oven to 200°C / gas mark 6. 2. Fill a large bowl with water and add the leeks, swish around with your hands to get the sand out from in between the layers. In a large saute pan over medium heat, add one tablespoon each of butter and o

Prep Time

30 mins

Cook Time

50 mins

Serves

Oven roasted maple gorp

Easy

1) Preheat oven to 190C/Gas 5. 2) Place maple syrup on the stove with cinnamon and vanilla over medium low heat to infuse the flavour. Warm syrup a couple of minutes, remove. 3) Combine oats, hazelnuts, almonds, sultanas, cranberries and seeds in a

Prep Time

5 mins

Cook Time

20 mins

Serves

Oven-Roasted Chicken Wings

Easy

Preheat the oven to 260°C. Line a large rimmed baking sheet with aluminum foil. In a large mixing bowl, combine the wings and the lemon juice and mix thoroughly. Add the pepper, garlic powder, onion powder, and salt. While crushing it between yo

Prep Time

20 mins

Cook Time

20 mins

Serves

German style oven chips

Easy

Preheat oven to 125C/Gas 1/2. 1) Parboil potatoes for 4 minutes in a large pot over medium heat, or pierce with fork and microwave for 6 minutes. When ready, cut into 8 wedges each and sprinkle with vinegar. 2) In large skillet, heat the extra-virg

Prep Time

5 mins

Cook Time

25 mins

Serves

German-style oven chips

Easy

1) Preheat oven to 250C/Gas 9. 2) Parboil potatoes for 4 minutes in a large pot over medium heat, or pierce with fork and microwave for 6 minutes. 3) When ready, cut into 8 wedges each and sprinkle with vinegar. 4) In large frying pan, he

Prep Time

5 mins

Cook Time

25 mins

Serves

Thanksgiving Oven-Roasted Vegetables

Medium

Preheat the oven to 220°C. Cut the fennel bulbs into 6 wedges each, cutting through the core to keep the wedges intact. Place on a sheet pan. Cut the potatoes in half lengthwise and place them on the pan with the fennel. Drizzle 3 tablespoons of oliv

Prep Time

5 mins

Cook Time

45 mins

Serves

Croque madame, sauce mornay (toasted ham and cheese sandwich with a fried egg and mornay sauce)

Medium

Prep Time

100 mins

Cook Time

20 mins

Serves

Oven Fried Onion Rings

Easy

Preheat the oven to 220°C. Place parchment paper onto 2 baking sheets and set aside. In a small bowl, combine the flour, paprika and 2 teaspoons salt. In another bowl or shallow dish, whisk together the buttermilk and eggs. Add half of the flo

Prep Time

10 mins

Cook Time

20 mins

Serves

Oven-Baked Omelette for Two

Easy

1) Preheat the oven to 180C/Gas mark 4. Cut the bacon crosswise in 2cm slices. Cook in an 20-cm ovenproof saute pan over medium-low heat for 5 to 7 minutes, stirring occasionally, until browned. 2) Drain the bacon on paper towels and discard the fa

Prep Time

10 mins

Cook Time

35 mins

Serves

Oven baked red snapper

Medium

1) Preheat oven to 230C/Gas 8. 2) Wash the fish thoroughly and dry on paper towels. Score both sides of fish 3 times. Combine the minced garlic and jalapeno and stuff mixture into each of the 6 slits. Rub the fish with salt and pepper. Let fish marin

Prep Time

20 mins

Cook Time

20 mins

Serves

Olive oil oven chips

Easy

1) Heat oven to 240C/Gas 9 and arrange rack in top. 2) Peel potatoes and cut lengthwise into 1.5cm-wide planks. Cut planks lengthwise into 1.5cm-wide strips then cut strips in half crosswise. Cover potatoes in hot tap water and let soak for 10 mins

Prep Time

5 mins

Cook Time

40 mins

Serves

Oven roasted lamb shanks with roasted tomatoes and toasted orzo

Medium

For the lamb:1) Preheat oven to 180°C/Gas 4. 2) Heat oil in a medium casserole dish over high heat until smoking. Season the shanks on both sides with salt and pepper and sear until golden brown on both sides. Remove shanks to a plate. 3) Add

Prep Time

30 mins

Cook Time

300 mins

Serves

Freezer to Oven Berry Muffins

Easy

For the muffins: Line a 12-cup muffin tin with foil muffin cup liners. Toss the berries with 2 tablespoons of the flour in a small bowl. Whisk the remaining flour, granulated sugar, baking powder and salt in a large bowl. Beat the eggs in a medium b

Prep Time

Cook Time

Serves

Oven Baked Corn Dogs

Easy

Preheat oven to 220C/Gas Mark 7. In a shallow dish, combine muffin mix with flour, then stir in eggs, milk and melted butter. Season the mix with chili powder, cumin, cayenne and spring onions. The batter will be a thick, sticky biscuit dough. Place

Prep Time

30 mins

Cook Time

Serves

Sticky Lips Pie

Medium

Prep Time

Cook Time

Serves

Oven roasted chicken tenders saltimbocca

Easy

1) Preheat oven to 210 degrees C/Gas 6. 2) Season chicken with salt and pepper, top each tender with 2 leaves of sage. Wrap each tender with a slice of ham. Coat the tenders liberally in olive oil, a couple of tablespoons. 3) Arrange meat on ba

Prep Time

10 mins

Cook Time

40 mins

Serves

Big Mama's kitchen: Oven fried chicken

Medium

Big Mama's rub: 1) Place all ingredients into a resealable container and mix until thoroughly combined. For the chicken: 1) Cover each piece of chicken in buttermilk, then lemon-pepper, no-salt seasoning and Big Mama's rub, to taste. Place in a bo

Prep Time

20 mins

Cook Time

30 mins

Serves

Sweet potato oven chips with avocado dip

Easy

1) Preheat the oven to 230C/Gas 8. Line a baking sheet with aluminium foil and set aside. 2) Place the sweet potatoes in a large bowl and toss with olive oil until coated. Add the paprika, chilli powder, coriander, salt and pepper; toss to distribut

Prep Time

15 mins

Cook Time

30 mins

Serves

Whole-Grain Caramel Apple Oven Pancake

Easy

Preheat the oven to 205°C. Blend the milk and eggs in a blender until thoroughly mixed. Add the flour, vanilla, cinnamon, 1/2 teaspoon salt and lemon zest and blend again until combined, scraping down the sides if necessary, about 15 seconds. Cov

Prep Time

10 mins

Cook Time

55 mins

Serves

Clark Jiménez Alvarado's Salt Air Naranjilla Margarita

Medium

Prep Time

15 mins

Cook Time

Serves

Strawberry and Mascarpone Swiss Roll

Medium

Prep Time

Cook Time

15 mins

Serves

Tales of fire: flame grilled steak with parmentier potatoes and charred greens

Medium

Prep Time

Cook Time

Serves

Pocket pies

Medium

For the pastry: 1) In the bowl of a food processor, combine the flour, baking powder and salt. Pulse for a few seconds and then pour into a large mixing bowl. 2) Add the shortening and knead it into the flour with your hands until it is crumbly. A

Prep Time

40 mins

Cook Time

30 mins

Serves

Dutch oven potatoes

Easy

1) In a Dutch oven, cook bacon and onion for 5 to 8 minutes until bacon is just cooked through. 2) Add potatoes and cook for an additional 25 minutes, stirring regularly. 3) Add mushrooms and soup, stir thoroughly, and cook for 7 minutes. Remove

Prep Time

5 mins

Cook Time

40 mins

Serves

Oven-dried tomatoes

Easy

1. Preheat oven to 120C/Gas 1-2. Lay the tomatoes in a single layer on a sheet pan and sprinkle with the salt. Cook the tomatoes for 5 to 6 hours or until dried and slightly shriveled, but still plump. 2. If not using immediately, store tomatoes in

Prep Time

5 mins

Cook Time

5 mins

Serves

Oven-fried potatoes

Easy

1. Preheat the oven to 230C/Gas Mark 8. 2. Leaving peel on, cut the potatoes into 6 lengthwise to make long wedges, about 2 to 2 1/2-cm wide. Combine the potatoes, oil, salt and cayenne on the baking sheet and toss to combine (1 less bowl to wash).

Prep Time

5 mins

Cook Time

35 mins

Serves

Oven fried chicken

Easy

1) Preheat oven to 190 degrees C/Gas 5. Lightly spray a baking tray with olive oil. 2) Combine the crackers and corn cereal crumbs, sesame seeds, cayenne, and garlic powder in a shallow bowl. Reserve. 3) In a large bowl, combine egg whites, yoghurt

Prep Time

15 mins

Cook Time

45 mins

Serves

Oven-fried chicken

Easy

1) Make the marinade by mixing together the buttermilk, yoghurt, mustard, hot sauce, tarragon, paprika and salt in a small bowl. Put the chicken in a heavy resealable plastic bag or a baking pan large enough to hold the pieces in one layer, and pour

Prep Time

10 mins

Cook Time

45 mins

Serves

Oven-Fried Latkes

Medium

Preheat the oven to 220°C. Mist a baking sheet with the cooking spray.Peel the potatoes and then grate on the large holes of a box grater. Transfer to a fine-mesh sieve and squeeze out as much liquid as possible into a bowl. Let the liquid settle

Prep Time

15 mins

Cook Time

15 mins

Serves

Oven fried chicken

Easy

1) Preheat the oven to 200 degrees C/Gas 6. Set a rack on a foil lined baking sheet. Spray the rack generously with cooking spray. 2) Finely grind the cereal and toasts together in a food processor. Transfer crumbs to a large size plastic bag. Add

Prep Time

20 mins

Cook Time

40 mins

Serves

Disco Fries

Medium

Prep Time

5 mins

Cook Time

15 mins

Serves

Christina's Gingerbread Dough

Hard

Combine the flour, ginger, cinnamon, and salt. Set aside. In a heavy duty mixer fitted with the paddle attachment, combine the shortening, powdered sugar, dark brown sugar, and molasses. Mix on low speed, just until smooth, trying not to incorporat

Prep Time

60 mins

Cook Time

60 mins

Serves

White Bread Masterclass

Hard

1. Preheat the oven to 250°C, or as high as your oven will go, with a baking stone or upside-down baking tray ready in the oven. 2. Mix the yeast into the flour well. Add the salt and water. Work the dough with a plastic scraper or spatula of som

Prep Time

Cook Time

Serves

Pumpkin Brûlée Cheesecake

Medium

1. Position the oven racks in center and lower third of your oven. 2. Fill a roasting pan about half full of water and place on the lower rack. This will create a moist environment for the cheesecake and help prevent cracking. 3. Preheat the o

Prep Time

15 mins

Cook Time

20 mins

Serves

Oven-dried tomato snacks

Easy

1) Preheat the oven to 125C/Gas Mark 1. 2) Toss the tomatoes in a bowl with the olive oil. Arrange the tomatoes, cut side up, in a single layer on a parchment or foil-lined baking sheet. Sprinkle with the salt and the fish sauce or celery salt. Bak

Prep Time

10 mins

Cook Time

360 mins

Serves

Best Breakfast Potatoes Ever

Easy

Prep Time

10 mins

Cook Time

40 mins

Serves

Best Tomato Soup Ever

Easy

To begin, dice the onion. Melt the butter in a large pot or Dutch oven. Throw in the onion and cook until translucent.Now dump in the diced tomatoes and stir to combine. Add the tomato juice.Next - and this is important - in order to combat the acidi

Prep Time

25 mins

Cook Time

15 mins

Serves

Best Tomato Soup Ever

Easy

Prep Time

25 mins

Cook Time

15 mins

Serves

Oven baked onion rings

Easy

1) Preheat the oven to 230 degrees C/Gas 8. Spray a baking tray slightly with oil and set aside. 2) Place potato crisps in the bowl of a food processor and process into crumbs, about 20 seconds. Transfer to a shallow bowl, add cayenne, and set aside.

Prep Time

10 mins

Cook Time

20 mins

Serves

Oven-style barbecued chicken

Easy

1) In a large bowl, mix together the oil, chili powder, paprika, sage, mustard, ginger, and cayenne until a paste is formed. 2) Add the chicken pieces and rub the spice paste all over, including under the skin. Cover with cling film and refrigerat

Prep Time

120 mins

Cook Time

20 mins

Serves

Lamb osso bucco with rustic lamb demi-glace

Medium

For the roast lamb (lamb stock recipe below): 1) Preheat oven to 140°C / Gas mark 1. 2) Season lamb osso bucco liberally with salt and pepper and set aside on a plate. In a heavy-bottomed roasting pan over medium-high heat, heat olive oil on

Prep Time

20 mins

Cook Time

165 mins

Serves

Oven Roasted Cauliflower with Turmeric and Ginger

Easy

1) Preheat oven to 210 degrees C/Gas 6. 2) Whisk together the oil, mustard seeds, jalapeno, ginger, and turmeric in a small bowl. 3) Place cauliflower in a medium baking dish and toss with the flavored oil and season with salt. Roast until lig

Prep Time

5 mins

Cook Time

20 mins

Serves

The Best Berry 3-Layer Magic Cake

Easy

Prep Time

20 mins

Cook Time

60 mins

Serves

Pot roast sandwich

Medium

Pot roast: 1) Preheat the oven to 180C/Gas 4. Cut the meat into 7 1/2cm pieces. Season on all sides with salt and black pepper. 2) Add the meat to a lightly oiled griddle and brown well on both sides. Transfer the browned meat to a deep roasting

Prep Time

20 mins

Cook Time

180 mins

Serves

Bakewell Tart Biscuits

Cream together the margarine and caster sugar in a large bowl. Add the egg yolk and almond extract and beat until combined. Sift over the flour and mix it all together with your (clean) hands until it is all combined and forms dough. Roll into a ball

Prep Time

Cook Time

20 mins

Serves

Potato Rolls

Medium

Cook the potato in a microwave on HIGH until soft so it squeezes easily, using the designated baked potato setting or for up to 15 minutes. Scoop out the inside pass the warm potato through a potato ricer or food mill into a large bowl (you should ha

Prep Time

20 mins

Cook Time

40 mins

Serves

Swedish Princess Cake

Medium

1. Split the vanilla pod and scrape out the seeds and add to a saucepan with the milk. Bring to the boil. Take care not to burn and turn off heat as soon as boiling point is reached. 2. Whisk egg yolk and sugar until it goes almost white, then turn

Prep Time

100 mins

Cook Time

10 mins

Serves

Easter Basket Pie

Medium

Special equipment: a 9-inch pie plate; an 18-inch ruler; a 3-inch bunny head cutter; a 3-inch egg cutter; a 3/4-inch round cutter; a 1-inch diamond cutter; a 1/2-inch and 1-inch flower cutter; a small craft paintbrush Combine th

Prep Time

90 mins

Cook Time

Serves

Deen family fried baked potato

Easy

Prep Time

5 mins

Cook Time

20 mins

Serves

Sue's fruit cake

Medium

1) Line a 23cm round cake tin with greaseproof paper and set aside. Position the oven rack to just below the centre of the oven so that when the cake is in the oven it will be central. Preheat the oven to 150C/Gas 2. 2) In the bowl of an electric

Prep Time

30 mins

Cook Time

180 mins

Serves

Parmigiano Reggiano Roast Potato Salad with Parsley Egg and Caper Dressing

Prep Time

20 mins

Cook Time

50 mins

Serves

Classic Parker House Rolls

Easy

Prep Time

70 mins

Cook Time

20 mins

Serves

Mike's Deli famous aubergine parmigiana

Easy

1) Preheat oven to 180 degrees C/Gas 4 and heat oil in a large pan or deep-fryer.2) Peel the aubergine and slice into 0.5-cm thick slices. Coat each side of the aubergine with the flour.3) In a separate bowl beat 4 eggs and dip the aubergine into the

Prep Time

45 mins

Cook Time

20 mins

Serves

Max's specialty chicken chop with sage and baby spinach mashed potatoes

Medium

Prep Time

30 mins

Cook Time

25 mins

Serves

Stuffing and Gravy from Tristan Welch's Mum

Easy

Tristan's Turkey Tips: The best way to cook a five kilogram turkey is from a cold oven. Using this technique will take a minimum of four hours but it’s worth the wait! Always take care to check that the turkey is cooked properly. You can do this by

Prep Time

40 mins

Cook Time

80 mins

Serves

Braided Egg Buns

Medium

Prep Time

90 mins

Cook Time

25 mins

Serves

Soda Bread

Easy

1. Preheat the oven to 200°C, Gas Mark 6 and put the top shelf in position. 2. Place the flours, bicarbonate of soda and salt into a large bowl and stir together. 3. Make a large hole in the centre of the flour mixture and pour in the melted butter

Prep Time

Cook Time

40 mins

Serves

Pollo diablo (Garlicky, spicy, deep-fried chicken)

Easy

1) In a Dutch oven or deep-fryer heat the oil to 190C. In a medium bowl, beat the egg whites with a handheld mixer until frothy. 2) Place the chicken pieces into the egg whites, mixing until each piece is covered. Sprinkle with a pinch each of garl

Prep Time

15 mins

Cook Time

15 mins

Serves

Cookies and Cream Fudge Brownies

Easy

1. Preheat the oven to 180°C, Gas Mark 6 with the middle of the shelf ready. Grease the 20cm square baking tin, then line with baking paper with the paper overlapping the sides a little. 2. Melt the butter in a pan over a medium heat. When the butte

Prep Time

Cook Time

30 mins

Serves

Sticky Ribs BBQ'd with Apple, Black Pepper and Honey

Medium

Preheat the oven to 150°C. Begin by preparing the ribs. Season the ribs with salt and black pepper and place the ribs in a baking dish, deep enough to be able to cover the ribs with stock (if you can leave for 1 hour for the salt to slightly cure

Prep Time

Cook Time

Serves

Banana, Caramel and Hazelnut Baked Alaska

Medium

First make the ice cream. Heat the sugar in a large, heavy-based frying pan until completely melted. When the sugar starts to turn a light caramel colour, add the bananas and shake the pan gently to coat. Cook for two minutes until caramelised th

Prep Time

40 mins

Cook Time

35 mins

Serves

Chocolate Peanut Butter Cheesecake Pops

Medium

For the cheesecake: Position a rack in the middle of the oven and preheat the oven to 170C/Gas 3. Line a 20 by 20cm baking tin with foil, letting long flaps overlap on each side. Spray the foil with nonstick spray. Break up the brown sugar to rem

Prep Time

15 mins

Cook Time

135 mins

Serves

Strawberry Layer Cake

Medium

For the Cake Layers: Trace 3 identical circles onto baking paper – approximately 20-22 cm diameter. Place baking paper onto flat baking trays. Whisk egg and sugar until white and fluffy. The key here, is to whisk for a long time to incorporate

Prep Time

Cook Time

Serves

Prince or Princess Cupcakes

Easy

Have you ever wondered how best to let your friends, family, and assorted world leaders know whether you are expecting a little Prince or a little Princess? Fear not, because these easy ‘gender reveal’ cupcakes are a delicious way to share your happy

Prep Time

20 mins

Cook Time

20 mins

Serves

Florentines (Italy)

Medium

Prep Time

30 mins

Cook Time

20 mins

Serves

Choux Pastry Buns with Coffee and Caramelised Almonds

Easy

To make the choux pastry buns: It is best to do this with an electric hand whisk so get that ready and have all the ingredients weighed out before you start. Place the butter and 200ml of cold water in a pan and bring to the boil. Take it off the

Prep Time

Cook Time

Serves

Rachel Khoo's Pesto Cake Bites

Easy

Prep Time

25 mins

Cook Time

15 mins

Serves

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12 best air grills - Rating 2022 (Top 12)

Everyone has probably heard about the air grill. It is easy to use and indispensable for those who love fried foods with an appetizing crust and without excess fat. But how to choose a good air fryer? What do you need to know before buying? We have compiled a rating of the best air grill models based on owner reviews. Choose!

Air grill selection criteria

Design reliability

Air grill is, first of all, a glass flask. If you don’t want cracks to appear on the flask a week after its use or it simply “shatters” into pieces, carefully inspect the structure. We offer the most reliable, according to users, models.

Ease of use

If you use your Airfryer daily, you want the interface to be as simple as possible. We have selected models without "bells and whistles" that will make cooking a common thing.

Air fryer convection speed control (fan speed)

For air fryers equipped with convection speed control, the fan can operate in three modes: low, medium and high.
If the speed is too high, the top of the dish may come out dry and the inside raw. Therefore, for baking, stewing, smoking, it is recommended to turn on low and medium speeds.
Air grills with convection speed control are 2-3 times more expensive, but many housewives consider this feature necessary.

Power, cooking time

There is no point in an air grill that cooks longer than a conventional oven. Therefore, we offer the most powerful models that can cook a dish in the shortest possible time.

User reviews

Our rating includes models that have received a rating of at least "7" from users. The owners of air grills can say exactly what they liked and what they didn’t like in this or that model.

Air grill which company is better?

In 2021-2022, the most popular manufacturers producing air grills are GFgril and Kitfort (middle price category) and Hotter (expensive models). Each company has its best representatives, so all these manufacturers appear in our rating.

Rating of the best air grills in 2022

Category	Location	Designation	Rank
The best inexpensive aerogrills	1	DELTA DL-6006B	9. 2 / 10
	2	FIRST AUSTRIA FA-5030-1	9.1 / 10
	3	CENTEK CT-1456	9.0 / 10
	4	Vitesse VS-406	9. 0 / 10
The best air grills of the middle price category	1	GFgril GFA-4000	9.8 / 10
The best air grills of the middle price category	2	Kitfort KT-2208	9.7 / 10
The best multifunctional air grills	1	Hotter HX-2099 Fitness Grill	9. 9 / 10
	2	HIPER Air Fryer F1	9.8 / 10
	3	Kitfort 3 in 1 KT-2212	9.7 / 10
The best compact air grills	1	Kitfort KT-2223	9. 5 / 10
	2	Oursson AG3202/SP	9.4 / 10
	3	Energy EN-288	9.3 / 10

The best cheap air grills

Opens our top of the best air grills DELTA DL-6006B - an inexpensive air grill for a family of 2-4 people, with convection and the necessary adjustments. Aerogrill is suitable not only for frying, baking, but also for heating, defrosting, steaming, sterilization, baking. The diameter of the bowl of this model with a power of 1400 W is 30 cm, the height is 15 cm: quite a suitable volume (12 l) for a 1.5 kg chicken. A steel heating element is responsible for heating, and a built-in fan is responsible for convection. The control unit is installed on the lid of the cooking bowl. Control of the device – mechanical two rotary regulators of time and temperature. The package includes 2 grids (high and low), as well as special tongs for their extraction. The handle on the control unit is not only for removing the lid: lifting it automatically turns off the cooking process. Warranty - one year.

Main advantages:

Wide temperature range: 65…250°C.
Bowl material - heat-resistant glass.
Timer up to 60 minutes.
Process indication.
Bowl base with carrying handles.
Removable cord for easy storage.
Instructions for setting temperature and time for popular dishes.
Reasonable price.

Cons:

No convection flow adjustment.
No shutdown beep.
No automatic cooking programs.
Although the model claims a self-cleaning mode, in fact, it consists in manually filling the grill with water and detergent and turning it on to the “Self-cleaning” mode (t 65 ° C) for 10-15 minutes. Then the flask and grids must be rinsed with water and wiped. Here is such an "automatic" mode.

Models in the range:

DELTA DL-6006А - version with expansion ring (+ 5 l)

9. 2 / 10

Rank

Reviews

Compact inexpensive aerogrill, the crust turns golden, if not overexposed in time, then it dries the food very much. I even made puff pastry in it.

Aerogrill with economical halogen heater and convector. Air grill power - 1.2-1.4 kW. By design, this is a large glass bowl (12 liters) with an additional steel ring (adds 5 liters of volume) and a lid on which a control unit with a heater and a fan is located. The bowl has a body-stand for installing the device on the table. The heater of this model is halogen, it speeds up the heating time (by about 10%) and consumes 50-60% less electricity. The package includes a lower and upper grille, as well as a lid holder. Device size: 36x36x24 cm. Austrian brand, manufacturer - China, warranty - year.

Main advantages:

Large temperature range: 80 to 250°C.
Easy to operate: two rotary knobs for setting temperature and process time.
The material of the bowl is tempered glass, the large volume allows you to place a whole chicken in it.
The bowl is dishwasher safe.
Two wire racks for more food at the same time.

Cons:

No automatic programs.
The intensity of the convection air is not adjustable.
Cooking time longer than indicated on the control unit (according to customer reviews).

9.1 / 10

Rating

Reviews

I cook almost everything in the air grill: poultry, fish, meat, sliced potatoes, bread and pies. I use it for steam cooking (I pour water into the bowl). Products are best placed at room temperature, not from the refrigerator.

The 1400W air fryer is equipped with a 12 liter clear tempered glass bowl and a 5 liter magnifying ring. The package includes a pair of removable grilles - high and low. The heating element made of steel ensures the temperature in the device up to 250°C. The timer is designed for 90 minutes. The convection function is available. The model is supplied with metal tongs for pulling out the gratings. The homeland of the brand is Russia, the country of manufacture is China. Warranty - 1 year.

Main advantages:

Air grill for a large family, a modest set of functions guarantees simple operation.
Huge cooking container - 17 liters.
Cooking two dishes at the same time or roasting the product in two tiers thanks to the presence of two different levels of grates.
Removable cover.
Indication of mains supply and heating process.
Bright, eye-catching design. Choice of two colors: extravagant red and classic white.
Long enough service life for an inexpensive device - 3 years.

Cons:

Strong heating of the outer walls of the air grill.
No stirring function during cooking without racks.
There are no recommendations in the instructions for choosing the temperature regime for a particular dish. There are no cooking recipes.

9.0 / 10

Rank

Reviews

We decided to choose a convection grill of a new, still little-tested model because of the price. In general, we are satisfied with the device, we rarely use the expansion ring: if only we fry a large duck. The legs do not heat up much, but, just in case, the device was installed on a glass cutting board.

Airfryer with convection, 1300 W. The halogen heater located in the lid is responsible for heating. The volume of a transparent bowl made of tempered glass is 12 liters, if you install a steel expansion ring - all 17. The lid of the device is removable, it is convenient to wash. The heating element is built into the lid, and a working fan circulates hot air throughout the volume of the bowl, evenly baking food from all sides. The maximum heating temperature is 250 °C. Timer up to 60 minutes. Control by mechanical rotary handles, heating is turned off at the end of the time, there is a sound signal. The kit includes several different coasters installed on the bottom of the bowl: for eggs, for bread, for frying, in the form of a frying pan, a steam basket, 4 skewers, tongs. Made in China, one year warranty.

Main advantages:

Bowl material - glass, does not absorb or emit odors. In addition, through the transparent glass you can observe what is happening inside.
Steam cooking (special insert available) with water poured into the bottom of the container.

Cons:

Strong heating of the glass bowl.
Quite a bulky appliance (36x42x35 cm), requires space on the worktop.
Somewhat "rustic" appearance of the device.

9.0 / 10

Rank

Reviews

Healthy dishes without oil and fat. We like to cook various foods, for example, we wrap fish in foil and bake on a stand inside the air grill bowl. Recipes from the instructions most often require adjustments in time and temperature.

Top mid-range air grills

Continues our rating of the best air grills GFgril GFA-4000. The 1800 W multifunctional device is suitable for preparing a large meal for the family and even enough for guests: the volume of the bowl with non-stick coating is 4 liters. Aerogrill control - electronic from the touch panel. There is a display with information about the selected mode. Warranty - one year.

Main advantages:

Air fryer with a large bowl and 8 automatic programs: fish, steaks, pastries, chicken legs, meat, french fries, seafood, pizza.
Clear controls.
Acoustic signal at the end of the process.
The manual contains tips and tricks for using the device and troubleshooting, for choosing a mode.
During cooking, the basket with the food can be removed to check the doneness.

Cons:

The timer is designed for only 30 minutes. To extend the cooking time (if necessary), restart the process.
No stirrer, bowl must be pulled out of the body and shaken.
High price.

Models in the range:

GFGRIL GFA-6000 - Stylish model with black plastic and stainless steel case. steel, basket 5.8 l, power 1700 W
GFGRIL GFA-3200 - compact model with white and black plastic body, 3. 2 l removable bowl with 2.6 l basket, 6 auto programs, power 1200 W

9.8 / 10

Rating

Reviews

Thanks to the aerogrill, we discovered a completely new taste of dishes: something special, not like cooked in the oven or on the fire. Absolutely original aroma and interesting taste sensations. I think so, although my friend claims that I'm making it all up.

Kitfort offers one of the best air grills in terms of price-quality ratio. This air grill from "Kita" has a power of 1.8 kW. Adjustable temperature – 80…200°C. Everything is clear in the management: infographic symbols in the form of popular products - meat, fish, shrimp, etc. - indicate the activation of a particular automatic program with the "M" button - menu. The "+" and "-" buttons control the setting of time and temperature in manual mode. The time to reach the temperature regime is 3 minutes. For mixing / shaking products, the bowl extends from the appliance. When the bowl is replaced, the cooking process will continue. Device dimensions: 31x37x38 cm. Warranty - one year.

Key benefits:

Air grill with intuitive electronic controls and 7 automatic programs.
Possibility of independent setting of cycle parameters.
Automatic shutdown.
60 minute timer.
Cooking basket capacity 5.2 l.
Non-stick drip tray and basket, removable, dishwasher safe.
Touch control panel, digital and infographic displays glow blue.
Digital display showing process temperature and remaining time.
Horn.

Cons:

There is no adjustment for the intensity of convection, and it cannot be turned off.
Short service life, only 2 years. But, often, the actual duration of use goes beyond this.

Models in the range:

Kitfort KT-2208 - 1800 W, 5.2 l
Kitfort KT-2202 - 1500 W, 2. 5 l, 8 programs, model in a different design
Kitfort KT-2210 - 1400W, 3L, delayed start function, different design model
Kitfort KT-2211 - 1400W, 3.2L, delayed start function, different design model
Kitfort KT-2220 - 1800 W, 6 l, 7 programs
Kitfort KT-2224 - 1200 W, 2. 4 l, 6 programs

9.7 / 10

Rating

Reviews

Air grill with large display digits, glossy body, convenient use. We cook almost everything in it, the optimal serving size for french fries without oil is 300 grams.

The best multifunction air grills

Multifunctional convection grill replaces several appliances in the kitchen at once. Thanks to the steam generator, you can cook healthy steamed dishes or combine steam spray with roasting to make the grilled meat as juicy as possible. The heating temperature is adjustable from 40 to 260 degrees, at the lowest it is convenient to ferment healthy homemade yogurt. The smart multi-cook allows you to set 3 different cooking stages, setting for each its own temperature, convection speed and water spray. All parameters are adjusted using the touch buttons on the intuitive display.

Main pluses:

convenient touch control;
wide temperature range;
intelligent multicook.

Cons:

takes up a lot of space.

Models in the range:

Hotter HX-2100 FITNESS GRILL - improved version with 18 programs, 3 racks for cooking at different levels

9. 9 / 10

Rating

Reviews

Air grill is the best. It is not cheap, but combines several devices. I use it not only for frying meat, I cook homemade yogurts for myself and my children, I cook cereals and side dishes, I especially like how rice turns out - crumbly, does not stick together, but not dry either.

This convection grill can be a controlled element of a smart home and a nice purchase or a gift for a lover of all sorts of technical "tricks". The device is equipped with a wi-fi module for remote control, obeys voice programs, works with Google Assistant, Alice. But there is also its own application for Android and iOS in Russian. And, as you know, applications significantly expand the set of automatic cooking programs. You can make adjustments to the process and remember them for later use. You can also turn the appliance on/off, choose one of the six automatic built-in modes, change the settings - temperature and cooking time - from the control panel located on the case. An audible signal indicates the end of the cycle. At the top of the case is a heater with a fan. Realizable temperature range: 80…200°C, there is a timer. Device power - 1.65 kW, dimensions: 34x26x31 cm. Made in China, warranty - one year.

Key benefits:

6 automatic programs (steak, shrimp, ribs, pastry, french fries, poultry).
Touch control electronic panel, small display for displaying parameters and settings.
Metal bowl (4 litres) with flat insert, non-stick coating.
Overheat protection, child lock.
Images (infographics) explaining the purpose of a particular control button.

Cons:

Ordinary spiral heater. Although it does its job well.

9.8 / 10

Rating

Reviews

Aerogrill - a magic pot of very attractive appearance that allows you to cook quickly, tasty and healthy, without oil, which means extra calories and harmful carcinogens. The modes depend on the product itself and on its volume, so I use automatic programs a little, I start the process manually, setting the temperature and, especially, the time, look at the process, make adjustments.

The model with 12 cooking programs and convection continues our rating of the best air grills. This multifunctional air grill oven will cook pizza or various pastries, fry meat, and stew vegetables. Structurally, the device looks like a mini-oven with a side door. The power of the device is 1800 W: the upper heater (carbon infrared) consumes 1500 W, the lower one (heater) - 300 W. The temperature is set within 60…200°C. There are automatic programs for cooking pizza, chicken or grilled steak, fish cakes, french fries, baking, drying, defrosting. The grill body has a filter for incoming and outgoing air. The package includes: a basket (3.5 l), a baking sheet, a chicken cone and a wire rack. Russian brand, country of manufacture - China. Warranty - one year.

Main advantages:

Touch panel, informative display.
Three rack positions.
Automatic mixing of ingredients when cooking in the basket.
Minute timer up to 1 hour for cooking, up to 4 hours for drying.
Automatic increase or decrease in fan speed, not adjustable or manually disabled.
Auto power off when door is opened.
Horn.
Compact dimensions: 35x30x40 cm.

Cons:

Marked black plastic.
Small cooking chamber volume (11 litres).
Removable parts are not dishwasher safe.

Models in the range:

Kitfort KT-2214 - round design, illuminated viewing window, bowl capacity 5 l, 7 programs, no tray

9. 7 / 10

Rating

Reviews

I cook in an air grill, mainly dietary dishes without oil: vegetables, chicken breast, fish, it turns out delicious, with a light golden crust. The door gets hot so be careful.

Best compact air grills

Kitfort KT-2223 wins in the category of the best compact air grills. The power of this model is 1.4 kW. The volume of the bowl for cooking is 3.5 liters. Both the bowl-tray and the basket-liner with holes for air circulation are made with a non-stick coating. The grill heater, as it should be, is located above the bowl. The fan is installed behind it to disperse the heated air. This technology allows you to get a crispy crust even in the absence of oil, and juice remains inside the product. Mechanical control, two rotary controls, one for setting the cooking time, the second for setting the required temperature. Two indicators signal the inclusion of the convection oven and its heating. Settings can be changed during cooking. Everything is simple and nothing superfluous, but if you adapt to the functionality, you can appreciate the rather wide possibilities of the device: roasting meat, chicken, fish; grilled vegetables; French fries; bakery products. The dimensions of the device are 28x34x30.5 cm. Made in China, one year warranty.

Highlights:

Convection for even cooking and an appetizing crust, even when there is no oil at all. But you can't turn off convection.
Temperature setting range: 80…200°C, thermostat to maintain the selected setting.
Timer up to 30 minutes, switching off the heating of the appliance when the set time has elapsed.
Shutdown horn.
Secure basket locking, extraction at the touch of a button.
Thermally insulated basket handle.

Cons:

There are no automatic programs, but, with certain operating time, by setting the temperature and cooking time, you can get a quick and appetizing result.
At first, there may be a smell of plastic.
The bowls are not dishwasher safe.

9. 5 / 10

Rating

Reviews

Convenient aerogrill, just lightly dip the pieces of meat or chicken in oil, and then put them in the basket. French fries come out about half a kilogram. The pallet cannot be used without a basket.

The air grill consumes 1. 4 kW, is equipped with two "twists" - for the timer and for the operating temperature - the bowl has a volume of 3.2 liters. Heating (80…200°C), temperature maintenance, convection. Instead of a basket insert, there is a lattice insert installed on the bottom of the bowl. This does not noticeably affect the quality of the result, but washing the bowl without a basket is a little more difficult, especially since there are handle fastening screws on the inner surface of the bowl, on which pieces of food settle. Pastries and sauces, meats, chicken and french fries, as well as grilled vegetables - these are the main range of dishes that leave the appliance. The heating element (grill) is located on top of the bowl, behind it is a fan. When heated by ventilation, hot air blows over the products, forming a crispy crust on their surface, and under it remains a soft and juicy “core”. Instrument dimensions: 32.5x27x30.5 cm. Made in China, one year warranty.

Main advantages:

Automatic shutdown when the set timer is activated (up to 30 minutes).
Protection against turning on the appliance when the bowl is removed.
Grid and bowl non-stick coating.
Gentle end-of-work signal.
Indicator lights for heating.
Brilliant body color.

Cons:

Still, the products need to be mixed at the “equator” of the cooking time. At least once.
Automatic programs are not provided, however, manual control of the process is a more correct approach to cooking, because, for example, chicken legs from different manufacturers need different cooking times.
Do not use the dishwasher to wash the bowl and insert, otherwise the non-stick coating may be damaged.

9. 4 / 10

Rating

Reviews

Fast, compact, convenient. For a family of 2-3 people, such an air grill is a godsend. Delicious and healthy dishes with almost no oil added. Sometimes it turns out to cook without mixing the products, depending on their type and the established modes.

The power of this air grill model is 1. 35 kW. Classic set of settings: temperature 80…200°C, maximum timer time – 30 minutes. A small bowl volume is relevant for a family of 2-3 people; with a larger number of family members, it is worth taking a closer look at models with a volume of 3.5 liters or more. You can cook the whole variety of dishes: a casserole, a pie with a filling, meat or fish steak, chicken legs or breasts, vegetables or fruits. All this is placed for cooking in a double bowl with a useful volume of 2.6 liters: there is an external container for draining juice and fat and an internal insert-basket for products. The capacity is retractable, equipped with a manual with a comfortable grip. Heating occurs from a heater located above the bowl with a fan built in behind it. Hot air "walks" around the bowl, pouring heat over the food evenly, from all sides. Mechanical control, two swivel washers-regulators: temperature and time. Dimensions 30.5x30.5x37 cm. Made in China, one year warranty.

Main pluses:

Automatic shutdown of heating at the end of the set time, sound signal of the end.
Collapsible bowl with saucepan-shaped tray and perforated basket, all non-stick coated.
Infographic tooltips on the casing for cooking times and temperatures for popular foods.
Recipe brochure as a gift.

Cons:

Rivets for fastening the handle protrude inside the basket - places where food remains accumulate.
The convection cannot be switched off or regulated.

9.3 / 10

Rating

Reviews

Successful aerogrill: at a reasonable price and functional. Over time, you adapt to different modes and find the optimal settings for each product without overdrying the dish. Wings and sausages like on the grill, french fries are crispy and without oil.

So, which convection oven should you buy?

Our rating has collected only good models of air grills. Which one to choose in the end is up to you. However, we hope that the descriptions of the models, highlighting the pros and cons, as well as customer reviews will help you decide and choose exactly what best suits your needs.

Rate the article

4.2/5

Total votes - 158, rating - 4.2

Updated on February 27, 2022 is subjective and is not an advertisement

TOP-20 best models in terms of price/quality

Air grill is an excellent and modern device that will replace several kitchen appliances at once and will become an excellent assistant in the kitchen. To simplify the choice, we reviewed the models presented in online stores, studied their technical characteristics and features in order to collect the best and most reliable models in this article. Aerogrills are divided into groups according to the most popular categories of requests.

Rating of the best air grills for the home for 2022

Place	Designation	Price	Description
The best air grills for the home by price / quality for 2022
1	Kitfort KT-2218	Ask for price	The best air grill for the home in terms of cost / quality for 2022 according to experts
2	Hotter HX-2100 Fitness Grill	Ask for price	Good all-round air grill
3	GFGRIL GFA-4000	Ask for price	High-quality convection oven that combines several functions
The best air grills with mechanical control
1	Oursson AG3202/SP	Ask for price	The best air grill with mechanical control
2	BBK AF323M	Ask for price	Powerful air fryer with mechanical control for crunchy food lovers
3	Hotter HX-1036 Economy	Ask for price	Functional convection grill at a low cost with a removable lid and mechanical control
The best electronic air grills
1	Kitfort KT-2222	Ask for price	Best Electronic Airfryer to date
2	Cosori Smart Air Fryer CS158-AF	Ask for price	Reliable and high quality electronic air grill
3	RAWMID Modern RMA-03	Ask for price	Compact Airfryer for uniform heating
The best air grills with the possibility of increasing the volume
1	DELTA DL-6006A	Ask for price	Best Expandable Airfryer to date
2	Vitesse VS-406	Ask for price	Modern mechanical halogen convection grill with the ability to increase the volume of the bowl using special rings
3	Hotter HX-1037 Classic	Ask for price	Excellent classic universal convection oven with the ability to increase the volume of the flask
Top air grills with lid on bracket
1	Kitfort KT-2212	Ask for price	The best air fryer with a lid on a bracket according to user reviews for 2022
2	Hotter HX-2099	Ask for a price	Updated Fitness Grill with Bracket Lid for Smooth Closing and Extending the Life of the Unit
Top air grills with removable lid
1	CENTEK CT-1456	Ask for price	Best Airfryer with Removable Lid
2	FIRST AUSTRIA FA-5030-1	Ask for price	Powerful air fryer with mechanical control and removable lid for easy storage
The best self-cleaning air grills
1	HOTTER HX-1057 Platinum "LCD" s-s	Ask for price	Best Self Cleaning Airfryer for 2022
2	GFGRIL GFA-GL17M	Ask for price	Universal self-cleaning appliance that replaces several kitchen appliances at once
The best cheap air grills
1	DELTA DL-6006B	Ask for price	Best Budget Airfryer for 2022
2	Binatone HOV-122	Ask for price	Excellent inexpensive and modern air grill

content0177

DELTA DL-6006A

2. Viteesse vs-406

3. Hotter HX-1037 Classic

Best Aerogrils

1. Kitform Kit-2212
1 2099

Best air -grils with a removable cover

1. Centek CT-1456
2. FIRST AUSTRIA FA-5030-1
GITERILILILICALS
- 2. GFGRIL GFA-GL17M
Best inexpensive aerogrili
- 1. DELTA DL-6006V
- 2. Binatone HOV-122
WHAT IS CHOOK IN THE HOUSE

9000

Volume must be taken into account in order not to miscalculate the amount of cooked food. Small flasks are suitable for those who cook little or live alone, while roomy flasks are useful for those who have large families and many guests.

power;

This is one of the main characteristics that you need to pay attention to when choosing. The speed of cooking and the ability to perform individual actions will depend on how powerful the device is. 1350-1500 W is the best option, which is suitable for most tasks. It is also worth remembering that high power entails high electricity consumption.

heating element type;

Each air fryer is equipped with a special heating element, which provides the foundation for long-term functioning and quality cooking. A glass halogen heating element will perfectly cope with any tasks, heat up quickly, maintain the desired temperature, but it will not have a long service life and will fail in a couple of years. In addition, such heating elements are very sensitive to contamination. Metal heating elements are more resistant and less sensitive to pollution, but they heat up much longer and their cost will be much higher.

heating temperature;

A criterion important for the preparation of certain dishes. Usually the minimum values are in the range of 65-125 degrees, and the maximum values are from 200 to 250.

control;

Everything is standard here. Mechanical control is the simplest and most reliable way. The knobs will help you select the options you want. The electronic control is operated by an electronic microprocessor and can either be operated using buttons or pseudo-buttons or a touch panel. These methods have a wider range of functions compared to mechanical.

equipment;

Most air grills come with multiple racks (1, 2 or 3). In some models, you can use a pair or all three grilles at the same time. The ring allows you to increase the usable volume of the air grill. The tray is used for drying. The tongs will help you to get hot food. For devices with a removable lid, it is convenient to use a special stand.

The best air grills for the home by price / quality for 2022

1. Kitfort KT-2218

Kitfort KT-2218 is the best air grill for the home in terms of cost / quality for 2022, according to experts. It is equipped with a powerful heating element and is able to warm up from 40 to 250 degrees. The ability to choose from a wide range of temperatures allows you to cook a large number of dishes. The model is controlled by buttons and display.

Six automatic programs will be excellent helpers for the hostess. The timer will allow you to turn off the appliance when cooking is completed. You can turn on the device with a delay thanks to a special function.

Preheating also adds variety to your menu. The set includes a grid, a removable handle and a 5 liter bowl. The fan at the top of the Airfryer ensures even cooking. The halogen light will illuminate the food in the bowl so you can see the cooking progress.

Specifications:

power 1400W;
working volume of the flask: 5 l;
control: electronic;

Advantages:

intuitive design and interface;
stir function;
illumination of the entire bowl;

Disadvantages:

very bulky;

2.

Hotter HX-2100 Fitness Grill

Hotter HX-2100 Fitness Grill is a good versatile air grill that combines ease of use and modern technical solutions. This is a clever combination of several appliances: steamer, grill and convection oven. 18 automatic programs will allow you to choose the right one for cooking your favorite dishes.

4 cooking modes: grill, combo, steam and roast will diversify your menu. On 3 racks of different heights, you can place different dishes in order to cook them at the same time. Steam is released through 3 special openings, and a 900 ml water vessel allows you to generate even more steam.

The combination of certain characteristics in the flask: temperature and humidity, allows you to speed up the cooking process without overdrying the food. Steam and convection retain all the useful properties of the products. The temperature range ranges from 65 to 250 degrees. You can select the required parameters using the electronic control icons.

Specifications:

Power: 1400W;
flask working volume: 10 l;
control: electronic;

Advantages:

steam cooking is possible;
cooks quickly and tasty;
good functionality;

Disadvantages:

no convection speed adjustment;

3.GFGRIL GFA-4000

GFGRIL GFA-4000 is a quality air grill that combines several functions: grill, oven, microwave and air fryer. It allows you to cook delicious and healthy food without the use of oil, which significantly reduces the fat content in dishes.

Thermally insulated casing with steam outlets. High power and temperature range from 80 to 200 degrees will allow you to cook your favorite dishes. 8 automatic programs will simplify the preparation of basic products.

The user can also set modes manually outside of programs. Management is carried out using the panel and touch screen. An audible signal will inform the owner about the end of cooking. The volume of the bowl is 4 liters, which is enough to feed a small family or a group of guests. When the lid is open, the device turns off.

Specifications:

power: 1800W;
working volume of the flask: 4 l;
control: electronic;

Advantages:

acceptable cost;
is suitable for small portions;
is easy to clean after cooking;

Drawbacks:

takes up a lot of space for its features;

Best mechanical air fryer

1. Oursson AG3202/SP

Oursson AG3202/SP is the ultimate mechanical air fryer that quickly cooks healthy food inside its 3.2 liter bowl. The temperature regulator from 80 to 200 degrees will allow you to choose the right one for your favorite dishes. Management is carried out using rotary switches.

If desired, the user can set the timer to 30 minutes. The device is compact and easy to use. The set includes a grill, skewers, tongs for safely removing dishes and an expansion ring to increase the volume of the bowl.

The halogen heating element heats up quickly and cooks food well. The device is suitable for those who do not cook in large quantities. Hot circulating air allows you to cook food with a minimum amount of oil.

Specifications:

power: 1400 W;
working volume of the flask: 3.2 l;
control: mechanical;

Advantages:

reliable mechanical control;
you can change the time and temperature;
ease of operation;

Weaknesses:

weak non-stick coating;

2. BBK AF323M

The BBK AF323M is a powerful, mechanically controlled convection oven for crunchy food lovers. Cooking requires virtually no oil and takes place due to the hot circulating air, so the food comes out healthy without losing its beneficial properties.

Non-stick coating protects the appliance from dirt and burnt food. The versatility of the air grill will allow you to cook a large list of dishes for all occasions. The temperature is adjustable from 80 to 200 degrees. Management is carried out using rotary switches.

If desired, the user can set the timer to 3 minutes. The volume of the bowl is small, suitable for one or two people. The airfryer lid is removable for easy storage.

Specifications:

power: 1400 W;
working volume of the flask: 3.2 l;
control: mechanical;

Advantages:

cooks quickly and efficiently;
simple and reliable operation;
is suitable for one or two people;

Flaws:

plastic smell;

3.

Hotter HX-1036 Economy

Hotter HX-1036 Economy is a functional air grill at a low cost with a removable lid and mechanical control. It has 10 built-in cooking programs for your favorite foods: defrosting, reheating, drying, simmering, baking, sterilizing, rinsing, grilling, frying, baking.

The temperature can be adjusted between 56-260 degrees. If desired, you can set the timer for an hour. The required characteristics are set using the rotary controls. The lid has a removable glass for easier cleaning. This model is perfect for kitchens with low ceilings.

When the lid is raised, a special sensor will stop the appliance. The volume of the air fryer is increased with the help of 2 rings. The set includes a mesh tray, 3 grids, an expansion ring, tongs for safely removing dishes, a poultry roaster and metal skewers for barbecue.

Specifications:

Power: 1400W;
flask working volume: 10 l;
control: mechanical;

Advantages:

reliable mechanical control;
compact housing dimensions;
metal heater;

Disadvantages:

not very strong and comfortable construction;

The best electronic air grills

1.

Kitfort KT-2222

Kitfort KT-2222 is the best electronically controlled convection oven available today. It is equipped with a powerful heating element and is able to warm up from 80 to 200 degrees. The ability to choose from a wide range of temperatures allows you to cook a large number of dishes.

The model is controlled by buttons and display. 8 automatic programs will become excellent assistants to the hostess. The timer will allow you to turn off the appliance when cooking is completed. You can turn on the device with a delay thanks to a special function.

Preheating also adds variety to your menu. The set includes a grid, a removable handle and a 3.3 liter bowl. The fan at the top of the Airfryer ensures even cooking. The flask and the device itself are easy to clean and do not require complex maintenance.

Specifications:

Power: 1500W;
working volume of the flask: 3. 3 l;
control: electronic;

Advantages:

acceptable value;
food is well baked;
many programs;

Flaws:

very short cord;

2. Cosori Smart Air Fryer CS158-AF

Cosori Smart Air Fryer CS158-AF is a reliable and high quality electronically controlled air grill that uses a powerful convection fan for cooking. The oil content in food is reduced to 80%, so the device is suitable for healthy lifestyle lovers.

The bowl has a volume of 5.5 liters, which will allow you to feed a large family or a group of friends. Control is carried out using the buttons and the screen, as well as from a smartphone after installing a special application. If desired, the user can delay the start so that the dish is prepared for his return from work, for example.

The power of the device will allow you to cook various dishes. The keep warm function will keep the dish warm if someone is late for dinner. Reheating allows you to quickly heat up food.

Specifications:

Power: 1700W;
working volume of the flask: 5.5 l;
control: electronic;

Advantages:

controllable via smartphone app;
a large number of automatic modes;
non-marking surface, easy to clean;

Flaws:

cord is short;

3. RAWMID Modern RMA-03

RAWMID Modern RMA-03 is a compact convection grill that provides even heating for your favorite meals. It provides a choice of 6 automatic modes, as well as the ability to change parameters right during cooking.

Temperature control is possible from 40 to 265 degrees. If desired, the user can set a timer to timely turn off the device. The control is carried out using the touch panel, it allows you to select the necessary settings, and the selected parameters are displayed on the display.

The inner chamber is equipped with a non-stick coating, so it is easy to clean from grease and food residues. The touch panel can be cleaned with a damp cloth. The kit includes: a baking dish, a grill grate and a mesh basket.

Specifications:

Power: 1660W;
working volume of the flask: 6 l;
control: electronic;

Advantages:

no mixing is required, this is done automatically;
good quality non-stick coating;
cooks very fast;

Flaws:

smokes a lot;

Best Expandable Airfryer

1. DELTA DL-6006A

The DELTA DL-6006A is the best expandable airfryer available today. It processes food with hot air currents, which allows you to cook almost without oil, reduces the amount of fat in food and leaves all the necessary substances in the food.

The bowl is made of heat-resistant glass and has a volume of 12 liters, which is suitable for large families, those who like to cook a lot and often take large groups of friends. The necessary parameters are adjusted using the rotary switches, you can set the temperature, timer.

Includes an expansion ring that can be used both to add volume to the bowl and to sterilize jars. When using it, it is necessary to increase the cooking time by 15 minutes, since the volume of the bowl will increase by 5 liters.

Specifications:

Power: 1400W;
flask working volume: 12 l;
control: mechanical;

Advantages:

reliable mechanical control;
capacious flask;
fat practically does not splash when cooking;

Disadvantages:

no backlight;

2. Vitesse VS-406

Vitesse VS-406 is a modern mechanical halogen air grill with the ability to increase the volume of the bowl using special rings. It has enough power to cook most dishes. It is controlled by rotary switches.

The bowl is made of heat-resistant glass and has a volume of 12 liters, which will allow you to feed a large family or a group of friends, and will also suit those who like to cook a lot at once. The halogen heating element quickly and evenly heats food while cooking.

If desired, the user can set the timer to 60 minutes. Detachable power cord is good for compact storage of the device. The device uses much less resources than standard ovens. The maximum heating level reaches 250 degrees.

Specifications:

Power: 1300W
flask working volume: 12 l;
control: mechanical;

Advantages:

cooks all kinds of dishes perfectly;
simple and clear control;
there is no need to constantly monitor the cooking process;

Disadvantages:

very bright halogen lamp hits the eyes;

3.

Hotter HX-1037 Classic

Hotter HX-1037 Classic is an excellent classic universal convection oven that has the ability to increase the volume of the flask using 2 or more enlargement rings at once. It has a removable lid, so it is suitable for small kitchens with low ceilings.

10 automatic programs let you choose the right one for your favorite dishes. On 3 racks of different heights, you can place different dishes in order to cook them at the same time. The combination of certain characteristics in the flask: temperature and humidity, allows you to speed up the cooking process without overdrying the food.

Steam and convection keep all the useful properties of the products. The temperature range ranges from 65 to 250 degrees. You can select the required parameters using the electronic control icons. 3 levels of convection will allow you to choose what you need for any dish.

Specifications:

Power: 1300W;
flask working volume: 10 l;
control: electronic;

Advantages:

folds compactly;
works quietly;
reliable model, time-tested;

Disadvantages:

difficult to clean;

Top Air Grills with Bracket Lid

1.

Kitfort KT-2212

Kitfort KT-2212 is the best air grill with a lid on a bracket according to user reviews for 2022. It is equipped with a powerful heating element and is able to warm up from 80 to 200 degrees. The ability to choose from a wide range of temperatures allows you to cook a large number of dishes.

The model is controlled by buttons and display. 12 automatic programs and one basic one will become excellent helpers for the hostess. The timer will allow you to turn off the appliance when cooking is completed. You can turn on the device with a delay thanks to a special function.

Preheating also adds variety to your menu. The set includes a grill, a baking sheet and a 3.5 liter bowl. The fan at the top of the Airfryer ensures even cooking. A special window will allow you to observe the cooking process.

Specifications:

power: 1800W;
working volume of the flask: 3. 5 l;
control: electronic;

Advantages:

the presence of a window for observing the preparation of dishes;
stir function;
intuitive display and ease of use;

Faults:

gets very hot;

2. Hotter HX-2099

The Hotter HX-2099 is an upgraded fitness grill with a bracket lid that closes smoothly and extends the life of the device. 3 speeds of hot air supply will allow you to choose the right one for your favorite dishes. On 3 racks of different heights, you can place different dishes in order to cook them at the same time.

The required parameters can be selected using the electronic control icons. The blocking function guarantees completely autonomous operation without outside accidental interference and failures. Spraying water speeds up cooking and reduces product weight loss.

Specifications:

Power: 1400W;
flask working volume: 10 l;
control: electronic;

Advantages:

convenient clear control;
large flask volume;
good protection against damage and burns;

Disadvantages:

noisy;

Top air grills with removable lid

1. CENTEK CT-1456

The CENTEK CT-1456 is the ultimate air fryer with a removable lid that will help you cook a wide variety of crispy dishes. Thanks to the circulation of hot streams, no oil is needed during cooking, so the food is not only tasty, but also healthy.

High power allows you to finish cooking in the shortest possible time. The control is carried out with the help of rotary switches, they will help you choose the temperature necessary for the planned dishes. The volume of the flask is 12 liters, which is great for those who like to cook a lot.

The indicator light will let you know if the device is ready to start working. If desired, the start can be postponed for the time necessary for the user (up to 90 minutes). Temperature range from 60 to 250 degrees. With the help of the expansion ring, you can increase the volume of the bowl.

Specifications:

Power: 1400W;
flask working volume: 12 l;
control: mechanical;

Advantages:

large bowl volume;
cooks food quickly;
convenient removable cover;

Disadvantages:

not very uniform heating;

2.

FIRST AUSTRIA FA-5030-1

FIRST AUSTRIA FA-5030-1 is a powerful air grill with mechanical controls and a removable lid for easy storage. High performance and ease of use will make cooking simple and fast. Cooking takes place with the circulation of hot air, so there is almost no oil and fat in the food.

The device is suitable for lovers of a healthy lifestyle. The volume of the flask here is 2 liters, it will please those who like to cook a lot or gather companies of friends. Temperature range from 60 to 250 degrees, you can cook a variety of dishes.

Parameters are selected using mechanical switches. The air grill has a compact size and weighs 6 kg, it is convenient to rearrange it, and it will fit perfectly in any kitchen. The heating element is in the lid. If desired, the user can set a timer.

Specifications:

Power: 1400W;
flask working volume: 12 l;
control: mechanical;

Advantages:

reliable mechanical control;
reasonable cost;
is easy to clean;

Faults:

sometimes food dries out;

The best self-cleaning air grills

1.

HOTTER HX-1057 Platinum LCD s-s

HOTTER HX-1057 Platinum LCD s-s is the best self-cleaning airfryer for 2022. 3 levels of convection will allow you to choose the right one for any dish. It is equipped with a powerful heating element and is able to warm up from 65 to 260 degrees.

The ability to choose from a wide range of temperatures allows you to cook a wide range of dishes. The model is controlled by buttons and display. The timer will allow you to turn off the appliance when cooking is completed. You can turn on the device with a delay thanks to a special function.

Preheating also adds variety to your menu. The set includes 3 grids, an expansion ring, tongs, tongs, skewers, a baking sheet and a volumetric bowl of 10 liters. The fan at the top of the Airfryer ensures even cooking. The glass lid allows you to watch the cooking process.

Specifications:

Power: 1300W;
flask working volume: 10 l;
control: electronic;

Advantages:

ease of maintenance;
quality assembly;
functionality;

Disadvantages:

control is not intuitive;

2.

GFGRIL GFA-GL17M

The GFGRIL GFA-GL17M is a versatile self-cleaning appliance that replaces several kitchen appliances at once: a microwave oven, a barbecue grill, an oven, a grill and an air fryer. It allows you to cook delicious and healthy food without the use of oil, which significantly reduces the fat content in dishes.

Thermally insulated casing with steam outlets. High power and temperature range from 65 to 250 degrees will allow you to cook your favorite dishes. Management is carried out using rotary switches.

An audible signal will inform the owner of the end of cooking. The volume of the bowl is 12 liters, which is enough to feed a large family or a group of guests. Special indicators will report on the inclusion and heating of the air grill.

Specifications:

power: 1400 W;
flask working volume: 12 l;
control: mechanical;

Advantages:

reliable mechanical control;
great functionality;
compact model for its features;

Drawbacks:

heavy;

The best inexpensive air grills

1.

DELTA DL-6006B

DELTA DL-6006B is the best budget air grill for 2022. It processes food with hot air currents, which allows you to cook almost without oil, reduces the amount of fat in food and leaves all the necessary substances in the food.

Includes 2 grids and tongs for safely removing hot food. The user can set the timer. The power cord is detachable for easy storage and transport. Steel heater will last a long time, because it is not subject to pollution and frequent breakdowns.

Specifications:

Power: 1400W;
flask working volume: 12 l;
control: mechanical;

Advantages:

roomy model;
budget model;
works silently;

Disadvantages:

the cover gets very hot;

2.

Binatone HOV-122

Binatone HOV-122 is an excellent inexpensive and modern air grill that will help you cook delicious and healthy meals without excess oil and fat. It replaces several household appliances at once and saves space in the kitchen. Durable design with a classic heating element and simple mechanical control guarantee a long service life of the device.

The lid is completely removable and dishwasher safe. The user can select the heating temperature and set the timer if needed. Two indicators help control the operation of the device. Large bowl allows you to cook lunch or dinner for a large family or group of friends. 2 racks included will allow you to cook a couple of dishes at the same time on different tiers.

Specifications :

Power: 1300W;
flask working volume: 12 l;
control: mechanical;

Advantages:

inexpensive model of air grill;
large bowl volume;
quickly adjusts and gains the desired temperature;

Flaws:

cord is short;

Which company to choose

Manufacturers represent a large arsenal of models, the most successful ones can be found at Kitfort, Hotter, DELTA, GFGRL.